Ranching in the Mist
Ree preps for a cowboy and cowgirl lunch at the lodge after a big morning working calves on the ranch. She makes Spicy Pop Pulled Pork, Cilantro Slaw and Perfect Potatoes Au Gratin. Plus a Flat Apple Pie for dessert.
All Stocked Up
Ree hasn't been to the store in weeks and she's still got another day to go before she can hit town. Over the next 24 hours, she dips into her trusty staples to whip up some food from what she can find in her pantry and freezer.
Little School House on the Prairie
School's in at the lodge where it's homeschool co-op day. The night before, Ree gets ahead with strawberry oatmeal bars. Then, before the bell rings, she's serving up make-ahead muffin melts for the kids.
It's chocolate day at the lodge and Ree has challenged herself to shake up three great knock-it-out-of-the-park, impressive chocolate recipes for the blog. The kids can't wait to turn taste testers; it's a cook's kid's best perk.
Camping at the Creek
It's a big annual event on the Ranch. Ladd's mom is taking all the kids and cousins for a fun night out camping under canvas at the creek. Ree's whipping up delicious food for them to cook over the campfire in the great outdoors.
It's potluck Sunday at the church and comfort food to the max. Ree is making three great dishes that are guaranteed to be wiped out first. While she prepares ahead on Saturday, Ladd takes the kids shopping for saddles and hats.
It's Ladd's birthday and while it's business as usual on the ranch, Ree's conjuring up a fabulous birthday dinner for Ladd, the kids and Cowboy Josh with all Ladd's favorite foods.
Ree's swapping kids for a sleepover with her best friend Hyacinth. The girls go to Hyacinth's and the boys come to Ree's where it's a boy-friendly breakfast for dinner.
Ree's mom and sister are staying on the ranch for the weekend and the women are conjuring up family recipes.
Rise and Shine
It's the tale of three breakfasts on the ranch. There's one to have on the run or eat solo, one for a breakfast birthday party and then one for a hearty all-in-one meal in the great outdoors.
To welcome Ree's father and stepmom to the ranch for dinner, Ladd's grilling the steaks, while Ree whips up all the fixings.
PW to Go
Ree's doubling up on dinner and making one meal for her crew and one for cowboy Josh.
Burnin' Down the Barn
Ree Drummond makes delicious Good Morning Muffins for breakfast. There's a real ranch favorite for lunch, chicken spaghetti with apple, pecan and blue cheese salad.
All Work and Some Play
Ree fixes a very special treat, homemade glazed doughnuts and later she delivers a rib sticking lunch of ranch chicken sandwiches to the workers.
Paige and Friends
Ree's playing hostess with the mostess for a bunch of excitable 12-year old girls as she holds a slumber party for Paige and her four very best friends.
Eating for One
With the family away for the weekend, Ree can cook and eat all the food she really loves.
It's fiesta time on the ranch, where Ree Drummond's creating a truly classic Mexican feast with Tequila Lime Chicken, Refried Black Beans, Mexican Rice Casserole and all the yummy fixings.
Girl Time and Burger Time
With the boys away, it's quality time for the cowgirls. There's a beautiful veggie-packed Pasta Primavera. Then, as the boys come back, it's a crowd-pleaser for cowboys and girls alike: Perfect Bacon Cheeseburgers and French Fries.
It's time to saddle up for a big day of horse riding on the ranch. Ree Drummond's handing out Granola Bars to the kids as they set off for a riding lesson. Ree makes care packages with Sloppy Joes and tasty Carrot Cake.
Mike's Day Out
It's all about family, frontier fun and favorite foods as Ree's brother, Mike, visits the ranch for the day. For lunch there are Simple Perfect Enchiladas with delicious Garlic Cilantro Lime Rice and Root Beer Floats.
Alex's turning 15 and the celebration starts with Iny's Prune Cake with Buttermilk Icing. Ree Drummond's hosts a party with New York Style Chopped Salad with an Herby Ranch Dressing, Rosemary Focaccia and Flower Pot Desserts.
It's Ree's annual high school reunion and she's got 15 friends coming to the lodge. On the menu: Restaurant-Style Salsa With Cheese Nachos, Sun-Dried Tomato Stuffed Mushrooms, Spicy Lemon Garlic Shrimp and Raspberry Tiramisu.
Ladd's father, Chuck, has been honored with a Trail Boss Award, so the Drummonds are throwing a party. On the menu: Rib-Eye Steak with Onion Blue Cheese Sauce, Smashed Potatoes, Corn with Pasilla Butter and Strawberry Sparkle Cake.
Make Hay While the Sun Shines
Hay season means the family is working around the clock. Ree Drummond fixes a well earned treat of Monster Cookies. And when the work is done there's Easy Calzones with Homemade Marinara Sauce and Cherry and Pomegranate Sherbet.
Ladd and the kids have been up since first light shipping cattle, and Ree's rustling up lunch. Salisbury Steak in tasty gravy, Fettuccine Alfredo, sweet Peas and Carrots and Chocolate Peanut Butter Pie.
Fourth of July
Guests head to the ranch for a 4th of July party. Ree keeps it effortless and easy. She whips up Perfectly Baked Beans and Caprese Salad, perfect with Ladd's Fourth of July Steaks. for dessert, Ree's Peach Crisp with Maple Cream.
Ree Drummond shares her great recipes, tips and secrets to pulling off a Thanksgiving feast! On the menu, Ree's Roasted Thanksgiving Turkey brined overnight in her Favorite Brine, complete with the sides and trimmings to die for.
Christmas is Coming
Everyone's invited to the ranch as the Drummonds count down to Christmas. Ree Drummond's whipping up Rigatoni and Meatballs to eat while they trim the tree, then making her mom's Holiday Bacon Appetizers.
The family that plays together stays together. Ree, Ladd and the extended family get together for some good ol' friendly ranch-style sporting competition. Afterwards, there's plenty of food to celebrate the games.
Sixteen Minute Meals
Sometimes you just can't spend an hour making dinner! Ree Drummond has a super fast sampler of meals that are on the table in sixteen minutes flat, including Chicken Quesadillas, Beef With Snow Peas and Chicken Florentine Pasta.
Ten Things I Love
Ree Drummond is celebrating all the things that she loves on the ranch. On the menu are Fancy Mac and Cheese, Bacon Wrapped Filet, White Wine Spritzers, and Heavenly Cream-Filled Cupcakes.
The cowboys and kids have a long day hauling cattle, so a hearty tailgate lunch is the way to go. For these cowboys, Ree Drummond's serving up warming and substantial Lasagna, Garlic Cheese Bread, and individual Fried Pies.
Ree Drummond has two special deliveries to make to ravenous cowboys. A well deserved Sweet Orange Rolls and Peppered Bacon. She makes hearty Root Vegetable Beef Stew and Creamy Cheddar Grits. She shares with her best friend.
Beat the Clock
Ladd calls to say two friends are coming over for dinner, so Ree Drummond fixes a meal from what she's got on hand. She makes Patty Melts with Crash Hot Potatoes, Quick-Marinated Cherry Tomato Salad and Bananas Foster.
Food and Football
In the Drummond household, football reigns supreme. The day starts with Everything Cookies for the sporty family. While Coach Ladd and his quarterback, Bryce, play ball, Ree makes Beef and Bean Burritos and Jumbo Pico Salad.
It's a big calf work day on the Drummond Ranch and that means hungry cowboys. So Ree whips up a cowboy comfort food meal with Pan Fried Pork Chops with Cheesy Hash Brown Casserole and The Best Green Beans Ever and Peach Cobbler.
Generations of Drummonds are gathering for Sunday brunch. Ree has a spectacular menu with a glorious Baked Glazed Ham, Drop Biscuits and Ham Gravy, Baked Eggs in Hash Brown Cups and zesty Fruit Salad With Orange Vanilla Syrup.
It's a home school day and Ree Drummond's running the classroom and cafeteria! For breakfast, there's Muffins with Vanilla Butter. For lunch there's Chicken and Noodles, plus delicious Chocolate Dipped Peanut Butter S'mores.
Edna Mae's Birthday
Ladd's grandmother, Edna Mae, is turning 89. So Ree Drummond and the kids are surprising her with a beautiful birthday care package of all her favorite foods: Roast Chicken, Cauliflower Soup and a Blueberry Italian Cream Cake.
The Sleepover Six
It's a Drummond cousin sleepover and Ree Drummond makes a finger food feast of Crispy Chicken Strips, Sweet Potato Fries, Honey Mustard and Kickin' Mayo dips, and fun Individual Fruit Pizzas.
Investment Reunion Dinner
Ree Drummond's investment club gathers for the first time in 10 years. She's bringing the Mexican-inspired menu with fabulous Blackberry Margaritas, Chicken Tortilla Soup, Cheesy Jalapeno Cornbread and a Tres Leches Cake.
Old Friends, New Friends
Ree Drummond is throwing a welcome home dinner for friends moving back to town. She prepares Peppercorn Roasted Beef Tenderloin with fabulous Roasted Garlic Mashed Potatoes and the two-ingredient wonder dubbed "The Bread."
Ree Drummond's spreading out a pickup picnic for the family and cowboys working on a bunch of spring calves. The hearty tailgate has Spicy Roasted Chicken Legs, the classic Cowboy Bacon Beans, Deviled Eggs and Mocha Brownies.
Feeding Cows, Feeding Cowboys
Calves, cowboys and kids are all getting fed today at the ranch. For breakfast, French Breakfast Puffs, which Ree Drummond prepares the night before. For lunch it's stick-to-your-ribs Drippy French Dip Sandwiches and Baked Fudge.
The Drummonds are renovating an old building, and Ree's creating boxed lunches for a site meeting. Everyone gets a Colossal Club Sandwich, a portion of Easy Greek Salad, Homemade Black Pepper Potato Chips and cookies.
Five Girls and a Baby
Ree Drummond and her mom friends are celebrating the end of the school year with a girls' night at the ranch. Ree's making Fresh Herb Pizza, a fabulous Summer Chicken Salad, Cherry Cheesecake Shooters and Bellini Cocktails.
Ree Drummond dares to cook meals in less time. There are 30-minute Mini Meatball Sandwiches, 20-minute Penne Alla Betsy, 10-minute Buffalo Chicken Salad with Fast Blue Cheese Dressing and Easy Green Chili Enchiladas in five.
Fill the Freezer
Ree Drummond's filling up the freezer with family favorites that are great standbys. She's making Sour Cream Noodle Bake, Chicken Pot Pies with delicious Thyme Pastry and Creamy Carrot Soup.
Simply the Best
Ree Drummond's sharing her ideas of the best things in the world. There are comfort classics like the Best Tomato Soup Ever and Best Grilled Cheese Ever. For breakfast, the Best Scrambled Eggs Ever and Best Yogurt Parfait Ever.
Ree Drummond is making a rib-sticking breakfast delivery for the hungry cattle workers. It's all the cowboy favorites, including Spicy Scrambled Eggs, Black Pepper and Sage Biscuits and Sausage Gravy.
Big House Clean Up
Ree and her family are cleaning up the homestead, so they finish off the day with a massive bonfire and a picnic. Dinner includes crispy Fried Chicken, Perfect Potato Salad, Colorful Coleslaw and Individual Key Lime Pies.
Dear Pioneer Woman
No time? No problem! Ree Drummond's solving dilemmas on love, life and what to cook in a time crunch, with recipes for a Quick and Easy Apple Tart, a Shrimp Stir Fry and Big Steak Salad with crispy onion strings.
Alex's 16th Birthday
It's a surprise 16th birthday party for Alex with family, friends and all her favorite food. There's a fun pasta bar with Spaghetti Sauce, Pesto, Alfredo Sauce, Grilled Chicken and a Chocolate Chip Caramel Ice Cream Sundae.
Ree Drummond is rustling up a frontier fiesta feast for her family who are hard at work. She's serving citrus grilled Pollo Asado, cheesy Refried Beans, Chile Con Queso, Pico De Gallo and Perfect Homemade Lemonade.
Cowboy and Cowgirl Lunch
Cowboy Josh's taking Alex on as his ranch apprentice. So Ree Drummond's fixing Supreme Pizza Burgers, a Quick Italian Salad, and frozen Fruit Pops. As a thank you to Josh, she's making his favorite, French Silk Pie to take home.
Cutting Down Cedars
The guys are cutting down cedar trees. So Ree Drummond's rustling up a lunch of Rigatoni with Chicken Thighs, a Salad Bar Salad with Creamy Italian Dressing, Garlic Cheese Breadsticks and Chocolate Peanut Butter Cup Cookies.
It's a busy day on the ranch with the Drummond gang moving cattle. Ree's whipping up a rib-sticking lunch. There are his and her pizzas and refreshing Lemon Limeade. For dessert, Ree makes Ice Cream Pie with Easy Caramel Sauce.
Make Ahead Marvels
It's make-ahead marvels on the Drummond ranch. First, there's Hot Corn Chile Dip, perfect for a teen pool party. Then, Drip Beef Sandwiches, a hit for a hungry ranch crew and lastly Meat Sauce, the base to so many fabulous feasts.
It's desserts on the ranch as Ree Drummond ramps up recipes on her blog and shares her treats. There are Marshmallow Pops for a sleepover, Lime Coconut Butter Cookies for her stepmom and Chocolate Devils for the chocoholics.
Tex-Mex for Cowboys
It's a frontier style Tex-Mex feast for the Drummond crew after a day working cattle. It's a pre-dawn start, so they'll be hungry. Ree Drummond's fixin' Chicken and Beef Fajitas, Fiesta Beans and Cinnamon Ice Cream.
Scrumptious 16-Minute Meals
No time is no trouble for Ree Drummond as she whips up three super fast 16-minute meals. There's a Chicken Taco Salad for lunch, a Quick and Easy Roasted Red Pepper Pasta for a home-alone meal and six fabulous French Bread Pizzas.
Turkey Day Leftovers
Ree Drummond's creating divine dishes from the Thanksgiving leftovers. First, the Leftover Thanksgiving Panini - the ultimate day-after sandwich. Turkey gets a makeover in Spring Rolls and a comforting Turkey Tetrazzini casserole.
Dinner for Dad
Ree Drummond's home alone and throwing an impromptu dinner party for her dad and stepmom. She's making her dad's favorites including Steak Oscar, Mushroom Pilaf on the side and Pots De Creme with Brandy Whipped Cream for dessert.
Christmas Cocktail Party
Ree Drummond has invited a crowd of friends and family over for a festive holiday get-together. She's putting it together in no time at all with a bunch of fabulous canapes.
Ree Drummond's hitting the road on a major bulk buy trip. On the grocery list: chicken thighs to turn into fabulous Peach Whiskey Chicken. She's getting apples for homemade Applesauce, Apple Pancakes and Healthy Breakfast Muffins.
Ladd's coaching football camp and Ree Drummond makes lunch-to-go for 120 hungry coaches and kids. To feed this crowd, she whips up a picnic of Roast Beef Sandwiches, Spiced Up Potato Chips, Football Fruit and Chocolate Spreads.
Make Ahead Potluck
It's the day before Potluck Sunday at church, and Ree Drummond's busy cooking up fabulous make-ahead dishes. There are her favorite Potluck Meatballs, a Layered Salad and delicious Blackberry Cheesecake Squares.
Us and Them
It's a tale of two dinners at the Drummond Ranch -- one for the kids and one for the grown-ups. The kids are tucking into Baked Ziti while Ree Drummond makes Rib-Eye Steaks and Baked Potatoes with all the fixins.
Shakespeare Movie Night
Ree Drummond's hosting a movie night for her daughter's classmates and preparing a Roman-inspired menu to accompany Shakespeare's Julius Caesar. Supreme Pizza Lasagna, Julius Caesar Salad and Neapolitan Ice Cream accompany the tale of Roman intrigue.
Ree Drummond is home alone in the snow, which is the perfect opportunity to eat lighter and pack in some exercise. She kick-starts the day with a Carb Buster Breakfast followed by a Butternut Squash and Kale Stir-Fry for lunch.
Ree Drummond's brother Mike is helping Ladd feed the cattle out on the prairie, and Ree is making Mike's favorite breakfast and a fabulous and comforting Mexican Hot Chocolate with Marshmallows for toasting over the fire.
16 Minute Meals Around the World
Ree Drummond goes around the world with a lineup of 16-minute meals. The first stop is India with Easy Mulligatawny Soup. Then she makes Thai Beef with Peppers and Italian Chicken Piccata and Buttery Lemon Parsley Noodles.
Ree Drummond makes dinner for herself and her son Bryce. First up is Italian Meatloaf, then a no-bake Mac and Four Cheeses with a simple green salad. Finally, they enjoy quality time over Yummy Slice-and-Bake Cookies and Ice Cream Sundaes.
While the kids and Ladd are working the bulls, Ree Drummond's making them a rib-sticking meal. There's Strawberry Lemonade, Scalloped Potatoes and Ham with a side of Lemony Green Beans and Chocolate Pecan Crispy Treats for dessert.
Happy Birthday, Pa-Pa
The whole family is pitching in for a big party to celebrate the birthday of Ree Drummond's father-in-law, Chuck. Everyone gathers at the lodge for a Cajun Surf and Turf feast, and the girls help Ree make a Strawberry Shortcake Cake.
Filling Edna Mae's Freezer
Ree Drummond's stocking up the freezer for Ladd's grandmother, Edna Mae. On the drive from the ranch to town, she's sharing the mouthwatering dishes, including Waffles, Lasagna Roll-Ups, Potato Soup and Cheese Toast, that's she has packed to go.
Breakfast, Lunch and Cowboys
Ree Drummond's doing some cowgirl catering as she pitches in with the family and cowboys working calves, taking them a delicious breakfast and then serving up a fabulous lunch.
Essential Cooking Tools
Ree Drummond tours a local kitchen store while gathering favorite tools for a wedding gift. As she gathers the goodies, she shares the great dishes she makes with each: Italian Meatball Soup, Potato-Leek Pizza, Skillet Cookie Sunday and Orange Brulee.
It's fires on the ranch and flames in the kitchen as Ree Drummond grills up a rib-sticking dinner for the family after an afternoon burning grass on the prairie. They enjoy grilled favorites like a Grilled Chicken Slider Bar and Grilled Corn.
Big Day at the Building
Ree Drummond's making a Tex-Mex themed celebration lunch of Chipotle Chicken Chili, Chili Cheese Muffins, Caramel Brownies and Mexican Punch for the building team and construction workers to enjoy when the covers come off two new entrances.
16-Minute Meals: All Day Long
Ree Drummond's making 16-minute meals from breakfast through dinner. On the menu are Croissant French Toast with Maple Whipped Cream, Grilled Chicken and Strawberry Salad Wrap, Pawhuska Cheesesteaks and Apple Peanut Butter Delight.
Takeout at Home
Ree Drummond cooks a takeout treat for her girls, making a surprise dinner of their favorite Chinese food complete with Cream Cheese Won Tons, sticky Orange Chicken, Beef with Broccoli and Stir-Fried Chow Mein.
Ree Drummond and her sister-in-law are throwing a big engagement bash for her friend. There are irresistible appetizers and Prime Rib on the menu. Then there are glasses of fizz to toast the future Mr. and Mrs.
While the boys and their friends fix up a man cave on the ranch, Ree Drummond cooks them a fortifying meal. There are Chicken Bacon Ranch Paninis for lunch, Steak Fingers and Gravy with a Mini Chopped Salad and Crazy Brownies for dinner.
Ree Drummond and her basset hound Charlie have been invited to a pet parade and potluck picnic. She makes Roasted Lemon Chicken Legs, Mexican Macaroni Salad, Watermelon Pico de Gallo and Brown Sugar Oatmeal Cookies.
Kitchen Confessional: Comfort Food
Ree Drummond's spilling the beans on her favorite comfort food. There are culinary hugs from Chicken and Dumplings; Quesadillas with Shrimp and Peppers; Pasta with Tomato Cream Sauce; and Cinnamon Toast.
Hitting the Road
Ree Drummond and her daughters are going on a college tour. So, she's stocking the fridge and freezer for the guys with a Breakfast Burrito Kit, Pasta Alla Ladd, Chipotle Ranch Dressing for raw veggies and Cookies and Cream Cups.
Outdoor Cookout, Indoor Cooking
Ree Drummond and her best friend are throwing a poolside girls' get-together. Ree makes cookout favorites like Oven Roasted Barbecue Chicken Thighs, Spicy Pasta Salad and Vanilla Ice Cream with Peach Syrup.
Working Calves at Tim's
The family's pitching in at Ladd's brother's farm. Ree Drummond packs a cowboy-approved tailgate lunch with Spicy Baby Back Ribs, Twice Baked Potato Casserole, Slow Cooked Jalapeno Corn and two Dump Cakes.
16-Minute Meals: Pasta Pronto
Ree Drummond is crazy for pasta and whipping up four meals pronto. For a crowd pleaser, there's Chicken Mozzarella Pasta. She makes Shrimp Scampi for her and the girls, Pasta Puttanesca for a solo meal and Quick Shells and Cheese for the boys.
One Thing Leads to Another
Ree Drummond makes black beans the center of her menu. They're fabulous with Mango Guacamole and divine in a Taco Pizza. They also bulk up Grilled Veggie Burritos and make a quick Black Bean Burger.
Ree Drummond's sister, Betsy, is visiting the ranch, and they've planned a great girls' night. On the menu for their evening of cooking, eating and having fun are Frittata, Kale Citrus Salad, Mystery Rolls and Lemon-Lime Pound Cake.
Ree Drummond fixes a Tex-Mex tailgate lunch for the cowboys and her family working to fix a fence. Ree prepares a Beef Taco Bar with Green Chile Queso, Chipotle Salsa and Chili Beans and, for dessert, Angel Sugar Cookies.
Tasty Treats to Go
Ree Drummond cooks up four of her favorite tasty treats to share with the people she loves. There are Pumpkin Cinnamon Rolls, sticky sweet Baklava, White Chocolate Shortbread Cookies and Chocolate-Dipped Strawberries.
Ree Drummond's whipping up delicious food with her homegrown herbs. There's Lemon-Rosemary Scones, French Onion Soup with fresh thyme, a gorgeous Panzanella Salad packed with basil and a minty Raita With Salted Naan Wedges.
It's pie day on the ranch so Ree Drummond's baking up a storm. She starts with a crowd-pleasing Caramel Apple Pie and makes a Frozen Grasshopper Pie. There's Strawberry Pretzel Pie and Mini Blueberry Galettes.
The Secrets in the Sides
The spotlight's on stunning sides for the big Thanksgiving feast. Ree Drummond's making Broccoli Wild Rice Casserole, Soul Sweet 'Taters, Dressing with Brussels Sprouts and Butternut Squash and No-Knead Clover Leaf Rolls.
Office Warming Party
The Drummonds celebrate the completion of their new office. Ree makes a Shrimp Cocktail Bar with three sauces: Avocado Crema, Classic Cocktail and Remoulade; plus Spicy Italian Meatballs, Bacon Wrapped Dates and sweet Brownie Pops.
For the holidays, the Drummonds throw a big frontier-style dinner and dance party for the local ranchers, cowboys and their families. The potluck dinner offers gifts, roping contests, a live band and a glorious Christmas tree.
Healthy 16-Minute Meals
Over an evening walk, Ree Drummond plans some fast and healthy meals. She's dreaming of a Heavenly Hummus Wrap, Ginger Steak Salad, a Grilled Nectarine Salad and a Spicy Cauliflower Stir-Fry that's stove to plate in minutes.
Ree whips up four stunning soups, starting with the kid-favorite Hamburger Soup. Tomato Soup makes an incredible make-ahead freezer dish. Sausage, Potato and Kale Soup is a one-pot wonder and her Spinach Soup is liquid soul food.
Chicken in Bulk
Ree Drummond's hitting the marked on a major bulk buy trip and stocking up on chicken breasts, ready to turn into a fantastic Cobb Salad, a Skillet Chicken Lasagna, cool crisp Thai Lettuce Wraps and feel-good Chicken Rice Soup.
Football, Football, Football
Ree Drummond whips up Chicken Nachos two ways for the family to eat after the homecoming parade. Then she's off to her boys' football games armed with Chocolate Chuck Cookies.
Ladies Who Brunch
Ree Drummond whips up a beautiful brunch for three generations of Drummond girls. There are delicious Maple Oat Nut Scones, a Cowgirl Quiche and glamorous Champagne Oranges. It's quality time for the ladies who brunch.
Kitchen Confessional: Chocolate
Ree Drummond's spilling the cocoa beans on her love for all things chocolate. Like Ladd's Chocolate Pie, delicious Chocolate Message Cookies and a totally retro Chocolate Fondue, even Chocolate Covered Potato Chips.
While the family's busy shipping cattle, Ree Drummond's whipping up a well-deserved breakfast and getting ahead with dinner. For breakfast, a Pancake Bar with Oven Fried Bacon, Sweet Strawberries and Vanilla Bean Caramel Sauce.
Stacking the Hay and Stocking the Freezer
While the family's stacking hay, Ree Drummond's stocking up the freezer with her family's favorite dishes, including Chicken Enchiladas, his and hers Pizza Pockets, Three Cheese Stuffed Shells and Purple Smoothie Popsicles.
Ree's sharing four delicious done-in-a-flash desserts, from a great White Chocolate Pudding to a fast and fabulous Raspberry Fool. She's breaking out quick Dessert Panini, then whipping up Caramel Apple Sauce to make a sundae.
It's three days of Easter on the ranch, starting with a big Good Friday delivery of Hot Cross Buns to friends. Then on Saturday, Ree's making Tortellini Primavera and Krispy Eggs along with a Basket of Crudites with a Spinach Dip.
While the family works cattle, Ree Drummond's filling the freezer with delicious components ready to turn into meals at a moment's notice.
Kitchen Confessional: Dinner Through the Decades
Ree Drummond is confessing all about her life on a plate, from a fabulous retro Beef Stroganoff that she loved as a child of the 70s to the Pasta ai Quattro Formaggi that defined her student life in Los Angeles.
Breakfast for Dinner
Ree's putting a breakfast spin on four dinners starting with sensational Sausage Kale Strata, a real make-ahead wonder. Wild Rice Pancakes get flipped to dinnertime for the girls, while the boys enjoy Breakfast Quesadillas.
Ree's daughter, Alex, and her best friends are heading to college. While they have a dorm room craft day, Ree cooks up a Tex-Mex feast with juicy Green Chile Chicken, spicy Taco Potatoes, a layered Mexican Salad and Key Lime Pie.
Just Me and the Girls
The guys are away, and so it's 24 hours of just Ree and the girls. She whips up a Blueberry Crumb Cake for breakfast, and for dinner it's Petite Filets with Wasabi Cilantro Cream, Lobster Mac and Cheese and Lemony Broccolini.
Happy Birthday, Ladd
Ree cooks up a celebration dinner for her husband, Ladd's, birthday. There are delicious Chili Cheese Burgers, crisp Thin Fries, a cowboy-friendly Wedge Salad and a towering Yellow Cake with the Chocolate Buttercream Frosting.
Ree celebrates her middle children, Paige and Bryce, with over a week of food and fun while the other kids are away. She makes Cornmeal Pancakes with Blueberry Syrup, Bow Tie Chicken Alfredo and Grilled Fruit Pizzas.
Perfecting the Pantry
Ree Drummond's raiding the pantry, whipping up four cupboard showstoppers. She's spicing up standbys with a lunch of fragrant Chickpea Curry with Rice, then for sweet treats in a hurry, No-Bake Peanut Butter Bars save the day.
Chuck and Crew
Ree Drummond's father-in-law, Chuck, is spearheading a big fence fixing project on the ranch, so Ree's saying "thank you" by delivering him and his crew a rib-sticking Tex-Mex lunch.
Cooking, Feeding and Eating
Ree Drummond's knocking out hearty Breakfast Biscuits that her husband and son are coming to collect on their way to feed the cattle.
Color, Color, Color
Ree Drummond is sharing four vibrant recipes to celebrate the colors of summer.
Stanton and Paige
Ree Drummond's daughter Paige and her friend Stanton request Chinese food for their sleepover dinner, so Ree whips up an Asian-inspired feast that's perfect for a fun-filled slumber party.
Ree Drummond and her friend Hyacinth are throwing a graduation party for their daughters, and it's going to be the perfect sendoff for the graduates.
Ree rewards her crew with a comforting Tex-Mex feast after a big day of spring burning on the ranch. Recipes include Chicken Tortilla Casserole, Mexican Fruit Cocktail with Sweet Lime Yogurt and Fiesta Tomato Wedge Salad.
Packaged With Love
Ree and Paige prepare a care package full of mouthwatering dishes for Ladd's grandmother. Recipes include Seasoned Crackers, Escalloped Cabbage Casserole, Honey-Glazed Ham and Zucchini Cake.
Ree throws a surprise birthday lunch for her son Todd, complete with his favorite food: Smashed Burgers with Beer-Battered Onion Strings and Kicked-Up Fry Sauce, and Dark Chocolate Brownies with strawberry and hot fudge sauces.
Ree throws a prairie picnic for friends with Chicken Milanese Mediterranean Orzo Salad, Cold Roasted Veggies with Herby Yogurt Dip, and Pina Colada Tres Leches Cakes.
16-Minute Meals: Cowboy Style
While the cowboys work, Ree Drummond makes homemade takeout for lunch, with Tex-Mex Fried Rice and Cowboy Chopped Salad. For dinner, it's Smothered Pork Chops with Smashed Red Potatoes and Sliced Tomatoes, a favorite fast supper.
Kitchen Confessional: The Other Men in My Life
Ree Drummond is sharing about the other men in her life, like her dad, brother, brother-in-law and father-in-law, and their favorite sweets.
Ree cooks up a working lunch for her family, including Spicy Sausage Dogs with curry and onion sauce, kicking Cole Slaw with Mustard and Horseradish Dressing and a sweet treat Kiwi Lime Pie.
First Time For Everything
The Pioneer Woman tries her hand at making falafel with a chipotle tahini dip served in a pita. Next she tries chicken and waffles with maple syrup and bourbon sauce. For dessert, she creates a tart with a store-bought shortcut.
Alex's Care Pack
Ree prepares a care package to send to Alex, who is away at college. Packed alongside ranch photos to cure Alex's homesickness are Brownie Cookies, Homemade Cheddar Crackers, spicy Party Mix and Crazy Chocolate Bark.
With the house to herself, Ree whips up her favorite eats: Overnight Oatmeal, Lamb Chops with Mint, Sauteed Green Beans with Lemon and Blue Cheese, Baked Sweet Potato with Cream and Mint, and Dulce De Leche Coffee.
The Pioneer Woman's cooking for her family reunion, a camp out down by the creek. She gets the fixings ready for Cheesy Bacon Hot Dogs and Campfire Quesadillas over the fire. Her Big Time Sangria is sure to kick-start the party.
Dorm Room Dining
Ree Drummond is sharing some great ideas for simple, minimal-prep dorm room food made with basic tools, such as Waffle Maker Pizzas, Paninis and Quesadillas.
Pioneer Woman's Ultimate Thanksgiving
It's a three-day countdown to the ultimate frontier-style Thanksgiving dinner, with Ree Drummond's delicious ideas for the perfect make-ahead family feast.
Party in the Fridge
Ree Drummond is stocking the fridge with some make-ahead dishes for a cocktail party, including Chicken Satay with Peanut Sauce and a classic Spinach and Artichoke Dip with Salted Pita Wedges.
It's a few days before Christmas, and Ree Drummond is making Christmas goodies to give as gifts. She whips up Homemade Gumdrops, Christmas Cherries, Cayenne Cheese Straws and Sweet Spicy Smoky Roasted Almonds.
It's Ree Drummond and her husband Ladd's anniversary, so to celebrate she's cooking a meal for the whole family. She prepares an Colorado Wedge Salad, Prime Rib for Five with Chimichurri and Rustic Country Bread with Honey Butter.
Ree Drummond stocks her kitchen to make some of her favorite meatless meals. She whips up Broccoli Cheese Baked Potatoes, Grilled Eggplant Steaks, Roasted Vegetable Panzanella, Italian Cornbread and Tofu Lettuce Wraps.
Ree Drummond makes dinner for her family after a long, sweltering afternoon of hauling hay at her brother-in-law's house. On the menu is spicy Slow-Cooked Ribs, cheesy Hominy Casserole, Broccoli Salad and Ice Cream Layer Cake.
It's all about stunning five-ingredient meals, and Ree Drummond's menu includes Chicken Fennel Bake, Spaghetti Carbonara, Eggs in Tomatoes, Veggie Tortellini Soup and three varieties of Sheet Pan Suppers.
For Pete's Sake
Cowboy Pete has had a long, hard summer on the farm, so Ree makes a Tex-Mex dinner to thank him and his family. On the menu is Carnitas, Mango Salad, Cheesy Refried Bean Casserole and Guacamole with a Kick.
Double Game Day
Ree Drummond's sons are football crazy, so when their friends come over to compare fantasy teams, she's on hand to cook their favorite foods: Kicked Up Spicy Wings, Make-Ahead Sandwich Rolls, a Potato Skins Bar and Salted Pretzel Brownies.
Ree Drummond packs some fun treats for a late afternoon picnic with the younger kids. She makes Animal Crackers, Crunchy Cereal Chicken Fingers, Cucumber Finger Sandwiches, Salad On a Stick and Mini Watermelon Wedges.
Four Shades of Chocolate
Ree Drummond whips up the most decadent chocolate treats, from white chocolate all the way down to dark. There's White Chocolate Raspberry Cheesecake, Dipped and Decorated Waffle Cones, Milk Chocolate Mousse and a Chocolate Orange Martini.
Kitchen Confessional: Four Seasons on the Ranch
Ree Drummond gives the lowdown on how her life and food change during different seasons on the ranch. She makes Red Wine Pot Roast, Chicken Tacos with Strawberry Salsa, Roasted Beet and Goat Cheese Salad and Carrot and Squash Curry Soup.
While Ree Drummond's husband, Ladd, gives a lesson on feeding the ranch's cattle, Ree is in the kitchen cooking up three comforting make-ahead meals, including Chicken Cordon Bleu Casserole and Tex-Mex Tamale Pie.
There's a new baby on the ranch, so Ree's making a new-mom care package full of dishes she was given and plenty of pampering goodies. She includes brisket, Funeral Potatoes, Angel Food Cake and Fruit Salad with Honey and Thyme.
A Tale of Four Lunches
Ree's making lunch in the ranch kitchen and recipes include spicy Chuck Burgers with onion rings, Sesame Tofu Salad, a hearty pan of Hot Hawaiian Beef Sandwiches for hungry kids, and finally, Mango Chili Chicken, just for her.
Ree hosts a viewer Q and A session starring Slow Cooker Mexican Soup and Killer Kale Salad. More cooking problems are solved with her Mom's White Bread, and Ree gets the third degree on time, family and her four-legged friends.
Ree hosts a dinner for friends who helped her stock her new store. She starts with Quinoa Salad, then serves Cheesy Cauliflower Soup with chunks of gooey Jalapeno Cheese Bread. Dessert is Salted Caramel Cheesecake Squares.
It's tequila all the way as Ree makes a meal using a whole bottle of tequila. On the menu is Queso Fundido Con Tequila, Shrimp Tortilla Soup with a shot of the good stuff and Berries with Tequila Cream. And a cocktail, of course.
It's a fun day of treats for Ree. After she makes Italian Chicken Soup for lunch and a Cherry Pie to set aside for dessert, Ree lets Ladd and the kids make a dinner of Filet Steaks, Oven Potatoes and Roasted Asparagus.
Kit and Caboodle
Ree is prepping four get-ahead meal kits, portioned and ready to go. For time-saving dinners, she prepares Barbecue Chicken Pizza with Spicy Slaw, Spicy Veggie Stir Fry, Spinach Alfredo Pasta Bake and Stuffed Bell Peppers.
It's springtime, so Ladd's burning the pastures and Ree Drummond's making two days' worth of dinners with Spicy Jerk Chicken, Steak and Bean Burritos, and a crunchy Corn Salad. Juicy Grilled Peaches and Pineapples are for dessert!
Deli Food Showdown
Ree is testing recipes for her deli and having her friends pick out which versions of chicken salad, quiche and bread pudding will end up on the menu.
Fixin' Fence, Fixin' Lunch
Ladd and Cowboy Tim are out fixing fences, so Ree is fixing them their favorite Tex-Mex lunch! There's hearty Rib-Eye Quesadillas, spicy Perfect Pinto Beans, Taco Ranch Side Salad and, to keep it sweet, a Skillet Apple Crisp.
Well Done, Dad
Ree celebrates her dad's retirement with a meal of all his favorite foods. There's slow-cooked Burgundy Beef Stew, creamy Cheese Grits Casserole, super-tasty Blistered Green Beans and adorable Mini Chocolate-Cherry Bundt Cakes.
16-Minute Meals: Summer
Ree cooks up four sensational 16-minute meals for summer. On the menu is Cilantro Lime Salmon, a Greek Feast To-Go, Perfect Pasta with Pesto and Peas and super-fast Zucchini Noodles for a solo summertime supper.
Chicken, Chicken, Chicken
Ree cooks up a storm with chicken, chicken and more chicken! She demonstrates the benefits of bulk buying with three fantastic dishes: Slow Cooker Chicken and Broccoli, Chicken Pie and Chicken Kale Caesar Salad.
Ree Drummond and her daughter Paige reminisce over an afternoon tea for two. On the menu are divine Ham and Leek Mini Quiches, Garden Spread Finger Sandwiches, Lemon Raspberry Tarts, Mini Doughnut Muffins and Fancy Hot Chocolate.
It's boxing night, so Ree Drummond is running her sons to town for practice. She bakes them fruity Granola Chocolate Chip Cookies and prepares a knockout dinner of Italian Sloppy Joes, Garlic Toast and a fabulous Lemon Meringue Pie.
Work on Ree Drummond's mercantile store is going full steam ahead, so she's cooking to keep the construction wheels in motion. She creates Spicy Fried Chicken Sandwiches, a Salmon and Veggie Grain Bowl and scrumptious Blondies.
Night on the Town
Ree Drummond is having a night on the town with Ladd, so she's prepping dinner for the kids in advance. She makes a slam-in-the-oven Mini Meatballs Pasta Bake and a kit for Make-Your-Own-Salad, with Mixed Berry Shortcake for dessert.
Low Carb Lusciousness
Ree Drummond works on great new ideas for cooking low carb! She prepares Grilled Pork Tenderloin with Baby Bok Choy, Cauliflower Pizza Crust and Spicy Pizza Sauce, Roasted Shrimp with Cherry Tomatoes and Roasted Lemon-Chile Broccoli.
The Couple That Cooks Together
It's dinner for two with Ree Drummond and her husband, Ladd, who's turning into a cowboy cook in the kitchen! They whip up Fried Shrimp with cocktail sauce, spicy Curly Fries, Grilled Corn Casserole and Mexican Chocolate Sundaes.
Mash Up Mania
It's mashup mania on the ranch, and Ree Drummond proves two is better than one! She merges Italian and Mexican foods in Chicken Enchilasagna, then creates Zucchini Bread Waffles, Potato Chip and Chocolate Chip Cookies and a Cheeseburger Salad.
Ree Drummond asks a trio of Osage's finest for feedback on some test recipes for her new deli. There are rival Chicken Fried Steaks, two kinds of biscuits and two Double Chocolate Pies in the battle of the desserts.
Ree Drummond shares her best tips and tricks on everything freezer-friendly, including recipes for one dough that can be used for two types of cookies, Butternut Squash Soup, Spicy Chicken Spaghetti and a Roasted Tomatillo Sauce.
Ree Drummond makes mind-blowing sweet treats for her latest blog post. There are Super S'mores, stunning Marbled Dipped Apples, Deep-Fried Cheesecake Bites with Strawberry Sauce and amazing Hard Candy Shot Glasses topped up with fizz.
Good Ol' Days
While Ree Drummond's husband Ladd and his father Chuck dismantle a historic cattle feed storehouse, she cooks them a lunch of juicy Steak and Eggs Benedict piled onto Garlic Butter English Muffins and drizzled in a Spicy Hollandaise Sauce.
Ree Drummond is celebrating Friendsgiving frontier-style with a Turkey Roulade with sausage stuffing and a Leek and Potato Casserole. She also gets adventurous with sides like Boozy Gravy, Goat Cheese and a seasonal cocktail.
The Eleventh Hour
Ree Drummond throws a cocktail bash for the crew helping to open her store in town. There's a delicious line up of make-ahead portable canapes and sweet treats on the menu, plus a Pawhuska Prohibition Punch to toast the team.
Ree Drummond shares a trio of new Christmas bites, including Grilled Chicken Skewers, Fig and Goat Cheese Bruschetta, and Cheesy Mini Peppers. She adds Yorkshire Pudding to her holiday table, and Santa's in for a cookie treat.
Never Enough Puff
Ree Drummond shares her top five things to do with puff pastry. Cheese Straws, Sausage Palmiers, individual Beef Pot Pies, a quartet of Puffed Pastry Pizzas and her Marvelous Mille-Feuille are perfect for company or your next party!
Lighter 16-Minute Meals
Ree Drummond makes four of her favorite recipes lighter and healthier in 16 minutes. She revamps her Lighter Chicken Parmesan, Asian Noodle Salad, Taco Skillet and Lighter Fried Pork Chops with white beans and spinach.
B-Man and Me
Ree Drummond spends time with her son, Bryce, making Beef Fajita Nachos. The next day, she prepares Slow Cooker White Chicken Chili for dinner and Orange-Vanilla Monkey Bread as a breakfast treat while Bryce cooks Meat and Potato Scramble.
Other Cuts of Beef
Ree Drummond uses random cuts of beef in four dishes including Slow Cooker Sunday Stew, Teriyaki Beef Stir-Fry, Meat Pies and Grilled Beef Salad.
Truly Madly Crazy
Ree Drummond cooks up some crazy and fun ideas for game night food. She prepares pull-apart Pizza Rolls, over-the-top Hawaiian Burgers, Taco Quesadillas and supersized Husky Bark inspired by the team's colors.
Ree Drummond shares the epic tale of opening day at The Mercantile while making three get-ahead dinners. She cooks up Butternut Mac and Cheese, Tuscan Bean Soup and Ready-to-Go Chili Packets to turn into a trio of delicious standbys.
Ree Drummond shares the good stuff with the chocolate lovers in her life, starting with a Triple Chocolate Tiramisu for her best friend. Then, with her son Todd's help, she makes Crispy Chocolate Dippers to use in a Crazy Chocolate Shake.
Kit for Cowboy Cameron
Ree Drummond welcomes a new cowboy to the ranch with a frontier-style dinner kit of his favorite food, including Short Rib Sandwiches, Roasted Butternut Squash Salad and Salted Caramel Frosted Brownies.
It's comfort food from start to finish, and Ree Drummond's spelling it out in an old-fashioned, feel-good way. She cooks up Tuna Noodle Casserole, Meatballs in Sweet and Sour Sauce, Glazed Apple Dumplings and Welsh Rarebit.
Lunches to Go
It's a tale of three lunches, all ready to go! Ree Drummond makes Beef Noodle Salad Bowls with Peanut Sauce, Kale Pasta Mason Jar Salad and a Cowboy Bento Box packed with Chicken Wings in BBQ Sauce and Creamy Lemon Basil Potato Salad.
Dinner's All Done
Ree Drummond is driving to town, but dinner's all ready to go when she gets home! On the menu is a hearty Shepherd's Pie, Roasted Carrots with Vinaigrette and, for dessert, a stunning Raspberry Cream Pie.
Ranch-Style Tex Mex
Ree Drummond's ranch-style Tex Mex meal includes Cheese Enchiladas for her father-in-law, individual Pina Colada Tres Leches Cakes for a prairie picnic, chili to warm up Ladd and the kids and margaritas for cocktail hour.
All in One
To make meals easier and less messy, Ree Drummond whips up all-in-one wonders, including a Chicken and Dressing Sheet Pan Supper, Ramen Pho and layered Greek Salad in a Jar.
All in a Morning's Work
Ree Drummond is fixing a hearty and warming lunch for her crew. She prepares cowboy-favorite Chunky Beef Chili, The Cheesiest Quesadillas and Individual Caramel Cakes.
Just For Kicks
Ree Drummond is making a spicy food delivery and spilling the hot sauce on the kicking food her family loves. There's her daughter's favorite, Kung Pao Chicken, and Spicy Sriracha Popcorn is a winner with the entire family.
It's time for evening meals in Ree's 16-minute frontier fast lane! On the menu are speedy Shrimp Tacos, Pork Chops with Wine and Garlic, zesty Lemony Green Beans, unbeatable Pepperoni Chicken and Crispy Grilled Cheese Sandwiches.
Drummond Kids at the Merc
Ree fills the fridge with her kids' favorite foods while they all help out at the Merc. She prepares Paige's Quiche, a Broccoli Cheese Mac and Cheese mashup, restorative Chicken Noodle Soup and Berry Yogurt Parfaits.
Ree tests delicious ideas for kitchen hacks to up her breakfast game. Recipes include shortcut Chocolate Chip Hazelnut Pancakes, crazy Omelets in a Bag, cheesy Wafflemaker Hash Browns and Mango Marvel Smoothie Packs.
Cleaning Out the Fridge
Ree cleans out her fridge and uses up the food that's on its way out. She makes Lemon Rice Pudding, Fridge Gazpacho, Tex-Mex Chicken and Chicken Alfredo.
Ree elevates mundane store-bought ingredients. She turns angel food cake into a stunning Baked Alaska, conjures up Fruit Tarts from cookie dough and changes up a white loaf into Roasted Garlic Four Cheese Pull-Apart Bread.
Ree tries to win back her husband from his breakfasts in town at the Merc. She makes his favorite platter with fried eggs over easy, honey-glazed ham, fried sausage, bacon and Crispy Bits Potatoes. Plus, glorious Sticky Buns.
The Way Things Used to Be
Ree prepares a slap-up cowboy spread for her husband, Ladd, and his father. On the menu are juicy Breakfast Steaks, cheesy Breakfast Grits with bacon and a pan of sticky sweetness in the form of classic Apple Dumplings.
Breakfast on the Run
Ree whips up grab-and-go breakfasts for the kids, including Amish Baked Oatmeal, Apple Granola Stackers and Indiviual Ham Casseroles.
Driving Fence Posts
Ree makes a big sack lunch for the family as they tackle a fence post project on the ranch. She rustles up delicious Strip Steak Sandwiches and fun Cowboy Dippers. Then, she makes frozen Summer Coolers after a hot morning of work.
Alex Is Home!
Alex is home from college, and the cousins are getting together for a street taco feast. Ree prepares all the fixins, including Texas Braised Beef, Ranch Chicken, Avocado Lime Crema, Salsa Diablo and Basic Brown Beans.
Summer Summer Summer
Ree Drummond's sharing a collection of favorite summertime recipes. There's a shortcut Ice Cream Pie with Easy Caramel Sauce that's a fabulous treat for her ranching crew, plus a perfect Panzanella that's her go-to summer salad.
16-Minute Meals: On Standby
Ree Drummond shares four favorite 16-minute standby meals, including Thai Beef With Peppers, Quick and Easy Roasted Red Pepper Pasta and freezer-friendly Apple Peanut Butter Delights.
Kids in the Kitchen
The Drummond kids are in the kitchen for culinary collaborations. Paige and Bryce get creative with make-your-own own Grilled Fruit Pizza, and the kids and cousins pitch in on a great birthday Strawberry Shortcake Cake.
Ree heats up the indoor grill to cook four favorites from over the years. She makes Spicy Sausage Dogs for the family and throws juicy patties with pineapple on the grill. Then, she keeps it low-carb with Grilled Pork Tenderloin.
Grilling to Go
Ree Drummond grills a well-deserved tailgate lunch after a busy day with the ranch calves. The menu includes Cheesy Steakburgers, spicy Street Corn and sweet Blueberry Hand Pies.
The family is hauling hay in high summer, so Ree Drummond's taking them refreshing Strawberry Cherry Lemon Limeade and Orange Bars. Then, she has a make-ahead dinner on the go with Slow Cooker Lasagna.
Care Package 101
Ree Drummond's sharing the fundamentals of care packages and putting one together for her college kid, Alex. She packs Lemon and Raspberry Pound Cake, Snickerdoodles, Brown Butter Granola Clusters and custom Hot Chocolate Mixes.
Ree Drummond shares a ranch-style pizza revolution with four fabulous new ideas. She prepares Mini Cauliflower Pizzas, a meal kit for the mashup Herbed Chicken Caesar Salad Pizza and kid-friendly Watermelon Pizza, too.
Nothing but the Best
Ree Drummond makes some of her favorite recipes, starting with Stuffed Pizza Crust with Arrabiata Sauce. Then, there's divine Orange Blueberry Muffin Tops and a double layer of the good stuff in A Little Fruit With My Crisp.
Sunday at Chuck and Nan's
The family is gathering for Sunday lunch with Ree Drummond's in-laws. Ladd's Dad is grilling his famous Chicken a la Chuck, and Ree's bringing some incredible portable dishes, including Deviled Bacon and Eggs and Peach Slab Pie.
Ree Drummond sneaks a few store-bought shortcuts into her make-ahead Thanksgiving feast. Recipes include Make-Ahead Thanksgiving Turkey, Delicious Doctored Dressing, Roasted Sprouts and Onions, and Chocolate Marshmallow Pumpkin Pie.
Breakfast, Lunch, Dinner, Freezer!
Ree Drummond's stocking the freezer with breakfast, lunch, dinner and dessert. There's outrageous Crunchy French Toast Sticks, Tex Mex Butternut Squash Soup, King Ranch Chicken and quick and easy Confetti Cups.
Things to Bring
Ree Drummond gets ready for Christmas party season with Cheery Cheesecake Santa Hats, a Bruschetta Bar to Go, Mediterranean Artichoke Dip with Mini Bagel Chips and Vanilla Chocolate Chip Mini Scones.
Ree Drummond serves up the most sensational packed lunch ever known to cowboys. Recipes include Pop Pulled Pork, Spicy Sweet Potato Chips, Cowboy Fruit Salad and Cow Pies.
Brunch is in the Fridge!
Ree Drummond hosts a brunch party featuring a make-ahead spread of Tater Tot Breakfast Casserole, Citrus Salad, Tropical Bellinis and a Bloody Mary Bar.
Happy Birthday to Me
It's Ree Drummond's birthday, and she's celebrating by making over some of her all-time favorite recipes, including Mini Turkey Meatloaves, Cauliflower "Mac" and Cheese, Baked Chili-Garlic Fries and a Flourless Chocolate Cake.
Shipping and Shopping
Ree Drummond shops and shares recipes for ground beef while the guys on the ranch ship cattle. Recipes include Slow Cooker Bolognese, Southwest Beef Lettuce Wraps and Rye Bread Party Pizzas.
Super Sweet Christmas
Ree shares a glorious spread of holiday goodies including an assortment of Christmas cookies, sweet party treats and delicious candy dishes.
Ree Drummond prepares a frontier-style Thanksgiving with some of her favorite recipes, including Broccoli Wild Rice Casserole, Soul Sweet Taters, Pomegranate Champagne Cocktails and Pumpkin Gingersnap Cheesecake.
How the Cookie Crumbles
Ree bakes a fantastic foursome of cookies to share with friends and family. Recipes include Chocolate Mint Iced Cookies, Browned Butter Sugar Cookies and Chocolate Chip Cookies with Bacon and Caramel Corn.
Waste Not, Want Not
Ree reclaims kitchen scraps and transforms them into five-star dishes. Recipes include Roasted Potato Peels, Stir Fried Broccoli Stems, Overnight Chicken Broth, Crisper Cash Frittata and Leftover Fruit Bread.
Big Game, Big Food!
Ree Drummond goes mega, making big food for the big game. Recipes include her stacked Bodacious Burger, over-the-top Monster Meatballs, a Slice of Pizza and a mammoth Mile High Mud Pie.
Sweet School Treats
Ree Drummond makes an assortment of divine chocolate treats for her daughter Paige to take to school, including Classic Chocolate Cups, Love and Kisses Cookies, Chipotle Fudge and Cookies and Cream Marshmallow Treats.
Ree Drummond gives her favorite comfort food recipes the 16-minute treatment. She makes Deconstructed Chicken Pot Pie, Speedy Shrimp and Grits, Snappy Stroganoff and Classic Tuna Melts.
Ask Me Anything!
It's question time on the ranch, and Ree Drummond is covering topics ranging from recipes and romance to fashion and ranch favorites.
Ladd's going ranching in Kansas, so Ree Drummond plans ahead with Awesome Breakfast Burritos for him to share with the cowboys. She also cooks up Braised Brisket and Vegetables, Twice-Baked Sweet Potatoes and decadent ice cream sandwiches.
Ree Drummond hosts a get-together with her Oklahoma City Thunder gal friends. They team up to cook a spring menu of White Spinach Artichoke Lasagna with a Butternut and Kale Salad -- two easy dishes perfect for effortless entertaining.
Dinner for Two
Ree Drummond shares recipes that make perfect dinners for two, including an all-in-one Spatchcock Chicken Sheet Pan Supper and a Loaf Pan Lasagna. Then, Ladd joins in to cook up Steak Frites using his own seasoning and an easy Hollandaise.
Lunch for the Crew
Ree Drummond prepares a well-deserved lunch at the lodge for the cowboy crew. She makes Chicken Fried Steak Sliders, Buttermilk Biscuits and Gravy, Perfect Fried Potatoes and Cherry Pie Cookie Bars.
16-Minute Tex Mex
Ree Drummond whips up four 16-minute Tex-Mex marvels for each meal of the day. She kicks off the menu with a Breakfast Tostada, then makes Pineapple Chicken Tacos for lunch. For dinner on a deadline, she turns to a bowl of Pozole.
Boarding House Bites
Ree Drummond is opening a boarding house, and she's road testing mini bar snacks on the managers. Snacks include Hometown Toffee, Chocolaty Apricots, Sprinkle Cookies, Drummond Ranch Potato Chips and Cowboy Cheese Bites.
Ree Drummond honors some of her favorite moms by delivering them sweets from Strawberry Cheesecake Brownies and Blood Orange Rosemary Pound Cake to a birthday Fruit Bouquet and Vanilla Meringue Cookies.
Things to Bring: BBQ
Ree Drummond is upping her potluck game with four portable ideas for barbecue season. Her 8-Layer Dip takes snacking to the next level with its grown-up flavors, and Lemon Icebox Pie is a sweet ending for any get-together.
Chicken Four Ways
Ree highlights four favorite chicken recipes with her classic White Chicken Enchiladas, a Crispy Florentine Melt, an all-in-one Italian Chicken Sheet Pan Supper and Teriyaki Chicken with Sesame Noodles.
Best of 16 Minute: Spicy
Ree Drummond picks her favorite spicy 16-minute meals from over the years. She starts out with Tex Mex Fried Rice, then makes Indian-inspired Mulligatawny Soup, followed by Pawhuska Cheesesteaks and a Spicy Cauliflower Stir-Fry.
Feeding Now, Feeding Later
Ree gets a jump on the day by preparing a hearty make-ahead dinner before making a Mason Jar Pancake Mix perfect for a future breakfast.
Four in Hand
Ree has a variety of portable foods in hand with four fantastic on-the-go ideas perfect for teenage cowboys, colleagues or just to have on standby in the freezer.
Ree Drummond serves up her favorite pasta dishes from over the years. She makes family-friendly Skillet Chicken Lasagna, a meal kit for Spinach Alfredo Pasta Bake, Pasta Ai Quattro Formaggi and make-ahead Cheesy Sausage Rigatoni.
It's 16-minute summertime and Ree's making a quick dinner kit and a delicious lunch before whipping up an all-in-one dish for her sister-in-law and a brilliant finger food perfect for summer potlucks.
Ree Drummond is making an energizing tailgate lunch for a crew of cowboy fixers. She's taking them Poppin' Pork Chop Sandwiches and Roasted Corn With Four-Chili Butter, plus mini Lemon Lime Cupcakes for dessert.
Best of 16-Minute: Surf or Turf
It's Ree Drummond against the clock with four of her best surf or turf 16-minute marvels. She makes Cilantro Lime Salmon, Ginger Steak Salad and Lighter Fried Pork Chops served with super fast white beans and spinach.
Ree Drummond is using just three ingredients in a round-the-clock range of dishes. Her easy dinner dish is one-pan Miracle Mango Salsa Chicken, followed by Ice Box Cake for dessert, and she gives three cheers with three cocktails.
Make It Easy
Ree Drummond is making things easy with four great recipes, from Pork Carnitas that take less time than usual in a multicooker to Slow Cooker Irish Oats for a get-ahead breakfast.
Ree makes a fantastic cocktail hour spread complete with Bloody Mary Shrimp Cocktails, Steak and Brie Bites, Glazed Mini Brownies and more.
Best of Feeding the Boys
Ree Drummond is sharing the dinners and sweet treats that her sons love the most, from Chocolate Spreads to Breakfast Quesadillas. Quick Shells and Cheese never fail to please, and Ice Cream Cookie Sundaes are tasty fun.
Ask Me Anything: All About Kids
Ree Drummond opens up in a fun Q and A about kids, with some of the questions coming from her pint-sized fans. Her answers include an 11-Carton Cake and Ravioli a la Bobbi, named after one of her young questioners.
4 Under 40
Ree shares four recipes that can be on the table in less than 40 minutes including Chicken with Pesto Cream, Cajun Veggie Pasta, Sheet Pan Shrimp Puttanesca and Skirt Steak with Bok Choy.
To the Nth
Ree goes over the top taking some of her favorite recipes to the Nth degree including Mac and Cheese Stuffed Peppers, Grilled French Toast, Fried Chicken Pizza and Funnel Cake Sundaes.
Ree mourns the loss of her mother-in-law by preparing a variety of dishes for the family based on her favorites meals and classic recipes.
Ree cuts down on the cleanup by making four one-pot recipes using a non-stick skillet, a multi-pasta pot, a Dutch oven and an old kitchen favorite.
Best of 16-Minute: Chicken Dinners
Ree Drummond makes three of her best 16-minute chicken dinners, all with an Italian vibe. Lighter Chicken Parmesan has all the yumminess of the classic dish, and Chicken Piccata pairs perfectly with decadent Buttery Lemon Noodles.
Father and Daughter
Ree's busy working on a mom-made lunch for her father-daughter duo on the farm that includes a classic Cowboy Quiche, a berry-tastic Raspberry Lemonade Freezer Pie and more!
It's a recipe showdown as Ree shares awesome football food inspired by her college rival daughters.
Ree Drummond's sharing recipes from her pizza place in town. For takeout with a difference, she makes Foolproof Pizza Dough, Garlic Butter and a no-cook Pizza Sauce and uses them for her signature pie, Pizza Ree-a.
The Drummond family is throwing a farewell dinner for college-bound cousins Paige and Caleb. Ree's menu includes Brown Butter Mashed Potatoes, Roasted Cauliflower Salad, Drummond Grilled Rib-Eyes and Strawberry Shortcake Trifle.
Breakfast Freezer Faves
Ree Drummond is filling her freezer with breakfast favorites and feeding the guys out working cattle. Her to-make list includes Freezer Breakfast Paninis, Very Berry Croissants and Frozen Yogurt Bark.
Best of Chocolate Lovers
Ree Drummond is sharing some of the recipes that have rocked her chocolate-loving family's world through the years, including Ladd's Chocolate Pie, Chocolate Butterscotch Caramel Bars and Chocolate Cake in a Mug.
Good Morning Drummond Ranch
It's the tale of three prairie breakfasts as Ree Drummond welcomes the morning at the ranch. She makes Savory Breakfast Kabobs, Sweet Breakfast Kabobs, Pancake Pockets and an Egg In a Hole Sandwich.
Ask Me Anything: Thanksgiving
Ree Drummond tackles a Thanksgiving-themed Q and A, where the answers include an awesome Thanksgiving Breakfast Casserole, Pumpkin Tiramisu, Nan's Cranberry Sauce and Apple Pie Martinis.
Best of Drummond Family Favorites
Ree Drummond is serving up delicious family favorites from the past. The lineup includes Ranch Chicken Sandwiches for Ladd, Wild Rice Pancakes for her daughters and Lemon Bread Pudding for her father-in-law.
Low-Carb Party Bites
Ree Drummond is preparing for a party by making a tasty lineup of low-carb appetizers. Her menu includes Sausage Stuffed Mushrooms, make-ahead Zucchini Roll Ups, Baked Brie a la Ree and Jalapeno Cheese Crisps.
Cowboy Cookie Swap
Ree prepares a variety of delicious, festive treats for a unique cookie swap where there's no actual swapping -- just four awesome cowboys swinging by to fill up their cookie plates.
Ree makes a variety of comfort food classics the easy way with recipes for Carrot Cake French Toast, Corn and Green Chili Chowder, Butterscotch Lava Cakes and Fried Red Tomato Sandwiches.
Ree makes almost healthy versions of classics from Cheeseburger Sliders and Cauliflower Fried Rice to Zucchini Lasagna and almost-instant Fast and Fruity Ice Cream.
Night Out Night In
Ree and Ladd enjoy a night in with recipes that include Surf and Turf Skewers, Romaine Wedge Salad and Rummy Pineapples and Cream.
Best of Comfort Classics
Ree Drummond is sharing her favorite comfort food classics from over the years, starting with Chicken and Dumplings. She also makes Beef Stroganoff and Welsh Rarebit, and for a sweet finish, she bakes a Skillet Apple Crisp.
Done and Dusted
Ree gets ready for two busy days by preparing a variety of tasty make-ahead dishes that include Maple Sausage Breakfast Burritos, a Cobb-Wedge Salad Kit and a Sheet Pan dinner Kit.
Cheap and Easy
Ree has been stocking up for make-ahead meals that are as cheap as they are easy to make including Slow Cooker Teriyaki Ribs with Quick Slaw, Tex-Mex Meatballs, BBQ Chicken Baked Potatoes and a Cheesy Rigatoni Pepper Bake.
Osage Cowboy's Lunch
Ree Drummond is making a classic cowboy lunch for her husband and the cowboys. She starts with a Cheeseburger Meatloaf and then makes Quick Ranch Potatoes, Spicy Green Beans and Cow Patty Cookies for a grab-and-go dessert.
Ree scores big with dinner for the boys after quarterback training -- her menu includes Ranch Chicken Taquitos, Mexican Rice and Beans, Southwestern Broccoli Dippers and Blueberry Crumble Sundaes.
Chocolate Appreciation Day
Ree Drummond is saying thanks with chocolate, appreciating people on her very own chocolate appreciation day. She makes Mississippi Mud Cake and White Chocolate Macadamia Nut Cookies to start, followed by her Easy Chocolate Tart.
Back Office Bash
Ree Drummond and her team have an office-warming party at their new space in town. Ree makes Maple Bacon Dip with Apples, easy Italian Cheese Sticks and Marinara Sauce with a store-bought shortcut and Strawberry Rose Bellinis.
Drummond Home Cooking
Ree Drummond is making a special meal for the curator of the Drummond family's historic home and museum. She mixes her own recipes with those of the original homeowner, including Old-Fashioned Chicken Stew and Brown Bread.
It's all about chicken as Ree Drummond whips up four speedy 16-minute meals. She makes Buffalo Chicken Burgers, breaks the 16-minute dinner barrier with Tex-Mex Pulled Chicken and makes quick work of lunch with 16 Min-estrone.
With hungry teenage sons at home, Ree Drummond makes dishes to serve half now and freeze the rest for later. Her menu includes Shrimp Scampi Stuffed Shells, a Nacho Cheese Casserole and Slow Cooker Drip Beef Sandwiches.
The New Frontier
Ree Drummond makes frontier food with a twist, using a multicooker to turn seriously delicious Short Ribs with Collards into fast food. She also makes Spicy Brussels Caesar Salad, Zucchini Carbonara and Hidden Secret Brownies.
Tuesday Night Lights
Ree Drummond makes a family dinner with her son Todd's favorite foods to celebrate his football team taking on their rivals. Her menu includes Cheesesteak Paninis, Homemade Cheese Sauce and Peanut Butter Chocolate Chunk Cookies.
Best of Ranch-Style Italian
Ree Drummond is shaking up Italian classics, starting with a meal kit for Herbed Chicken Caesar Salad Pizza to keep on standby in the fridge. She also makes Italian Chicken Sheet Pan Supper and Loaf Pan Lasagnas portioned for two.
Spring Potluck Faves
Ree Drummond makes spring favorites to share at her church potluck. She starts with get-ahead Glazed Pineapple Ham slices and tosses a Primavera Pasta Salad with Lemon and Parmesan Dressing. She also shares her pantry makeover.
Double Care Package
Ree Drummond is making care packages for her two daughters in college. She sends them Homemade Breakfast Tarts, Nut and Seed Brittle, Salt and Pepper Crackers and Cherry Gummies for something sweet.
10 Things I Love About Ladd
Ree Drummond is spilling the beans on 10 things she loves about Ladd and the food he loves most. There's Spatchcock BBQ Chicken, Thin and Crispy Waffle Fries and, for dessert, Spoon Cake with gooey chocolate frosting.
Freezer Food: Tex-Mex
Ree Drummond is filling her freezer with Tex-Mex favorites. She makes a big pot of Green Chile Pork Stew, a batch of Fiesta Mac and Cheese and All-Purpose Tex-Mex Veggies for Soft Tacos, Veggie Taco Salad and Quick Quesadillas.
Girls' Night In
Ree Drummond is hosting a girls' night at the lodge, complete with Citrus Shrimp Nachos, Zucchini Quinoa Cakes with Herbed Yogurt for dipping or topping, Slow Cooker Fondue, Goat Cheese Truffles and Butterfly Martinis.
16-Minute Weeknight Dinners
Ree Drummond cranks up the speed with four 16-minute weeknight dinners. She makes Pork Schnitzel Sandwiches topped with Warm Red Cabbage, a snappy Italian Sausage Pasta Skillet, Honey Garlic Shrimp Skewers and more.
Ree Drummond is making pasta dishes in no time at all. She makes Steakhouse Pasta with grilled steak, Lemon Pasta Pronto with flecks of pink and green and finally Drunken Spaghetti with red wine.
No Cooking Required
Ree Drummond makes fuss-free food with no cooking required, putting a cowboy spin on her Ranch Muffuletta Sandwich, using a rotisserie chicken in Chinese Chicken Salad and making magical Mermaid Ice Cream.
Dad's Dinner Delivery
Ree Drummond makes Creamy Chicken Cacciatore Soup, Parmesan Herb Drop Biscuits and Dark Chocolate Cheesecake to deliver to her dad and stepmom.
Ask Me Anything: Cookout
Ree Drummond is answering cookout questions from friends and Pawhuska locals. She shares a Chicken Fajita Salad and Cilantro Lime Dressing, Pepperoni Potato Salad, Southern Panzanella and Grilled Sheet Pan S'mores.
Haley's Having a Baby
Ree Drummond makes freezer food for her friend and assistant to enjoy after she has a baby. Ree assembles her Mean Green Pasta Casserole, White Bean and Sausage Soup and Everything Sugar Cookie (Dough!) to slice and bake.
Two Ranchers and Ree
Ree Drummond is making lunch for her husband and his dad. She makes her father-in-law's favorite, Chuck's Shrimp Brochettes and The Greatest Quesadillas. For dessert, it's Cowboy Creme Brulee with Black and Blue Berries.
Ree Drummond is preparing for a painting class at The Merc by making finger foods like Mini Hawaiian Chicken Skewers and Zucchini Caprese Sliders. She also mixes up Strawberry Basil Mojitos for the artists to sip.
Cowboys Who Lunch
Ree Drummond makes a tailgate lunch to deliver to the cowboys out working cattle. She makes Pressure Cooker Pulled Pork Sandwiches, Fried Apple Pies with Cinnamon Caramel Sauce and refreshing Prairie Punch.
Quick and Easy: Kid-Approved
Ree Drummond shares 100-percent kid-approved recipes that are quick and easy. She starts with Waffle Fry Sliders and proves that teens eat greens with Bryce's Broccolini and Alfredo Dipping Sauce.
Quick and Easy: One Pan
Ree Drummond is focusing on quick and easy one-pan meals, starting with fresh and crunchy Turkey Taco Lettuce Wraps with Pico de Gallo. She also makes Shrimp and Bell Pepper Stir Fry and Sheet Pan Curried Chicken.
Quick and Easy: Ranch Cookout
Ree Drummond puts together a quick and easy ranch-style cookout that includes Caribbean Burgers with Mango Slaw, Sunshine Pasta Salad and Lemon Mustard Dressing and cheesy Million Dollar Dip.
Quick and Easy: Chicken
It's chicken all ways as Ree Drummond whips up four quick and easy chicken dinners, starting with Mustard Herb Chicken Cutlets and Garlic Spinach for company. She also makes Peanut Chicken Pasta and Fast White Chicken Chili.
Quick and Easy: New Favorites
For Ree Drummond, it's out with the old and in with new favorites that are all quick and easy. She makes Flank Steak with Herb Sauce and Three-Cheese Waffle Hash Browns, Very Green Orzotto, Whiskey Maple Sundaes and more.
Quick and Easy: Take Five
Ree Drummond makes four meals with just five ingredients each. She whips up Chilaquiles for breakfast and Speedy Teriyaki Salmon for lunch, and she follows a Steak Sheet Pan Supper with a Midnight Toast snack.
Quick and Easy: Game Food
Ree Drummond makes a winning lineup of quick and easy game-day dishes. She knocks mashups out of the park with five-cheese Pepperoni Pizza Queso, and her Sheet Pan Sausage and Pepper Hoagies are unbeatable.
Ranchin' and Cookin'
Ree Drummond tackles a busy morning of ranching and get-ahead cooking. She stocks the freezer with a marvelous Meatball and Polenta Casserole and Hasselback Chicken Cordon Bleu before making Ham and Collard Soup for dinner.
Ree Drummond celebrates the opening of her new sweet shop with a lineup of treats and sundaes. She makes old-fashioned Jeweled Divinity and shares the secrets to two of the over-the-top sundaes served at the parlor.
Ree Drummond makes dinner to-go for a new cowboy on the ranch. The main course is an easy Chicken Jalapeno Popper Casserole with fresh-baked Pretzel Rolls, and she combines two classics for a Root Beer Float Pie.
Meg's Getting Married
Ree Drummond re-creates Tex-Mex dishes from an engagement fiesta she hosted for a friend. She makes Crispy Cerveza Battered Fish, sweet Sopapillas and Prickly Pear Margaritas.
Thanksgiving Potluck: Kitchen Confessional
Ree Drummond spills the beans on her Thanksgiving potluck favorites. There's a showstopping Pumpkin Rum Cake with maple whipped cream and, for the main dish, Amazing Glazed Ham.
The Pie's the Limit
Ree Drummond is in a pie state of mind, so she starts by making a decadent and party-worthy Double Chocolate Pie with a torched meringue topping. She also shares a fantastical Waffle Cone Ice Cream Pie and six mini pies.
Ask Me Anything: Holidays
Ree Drummond tackles holiday questions, and the answers include cheesy Lasagna Dip and Chips and a Big Festive Salad perfect to take to a potluck bash. She also covers the topic of make-ahead desserts with festive Cinnamon Apples.
Ree Drummond makes an array of retro holiday party food that stands the test of time. She bakes Mexican Wedding Cookies, trims a Christmas Tree Cheese Ball with pomegranate jewels and makes Classic Fondue and a Hot Buttered Rum.
In the Pot
Ree Drummond makes warming wonders, and each is cooked in just one pot. She starts with Asian Braised Beef and then makes Cheesy Tomato Soup and Black Bean Soup. She finishes with her 10-minute Chicken Curry In a Hurry.
Ree Drummond reveals her favorite shortcuts as she shares last-minute food ideas for the holidays. Refrigerated bread dough makes an irresistible Christmas Tree Pizza, and Festive Baked Brie Bites are an impromptu appetizer.
New Year Brunch
Ree Drummond hosts her friends for a New Year brunch featuring a menu of revamped favorites. She makes everyone a Baked Bagel Egg-in-a-Hole and serves cute Waffle Pops, too. Everyone toasts with glorious Sunrise Mimosas.
Where's the Meat?
Ree Drummond makes a meat-free Tex Mex Frittata and shares other meat-free meals, too. There's mixed Mushroom Cheesesteak Sandwiches, Cajun Veggies and Grits and a Six Pepper Pasta with tequila cream sauce.
Ree Drummond's focus is on Chuck, her father-in-law, as the family helps him work cattle and she makes him dinner. The menu includes all of his favorites, from Chuck's Enchiladas to Quick Roasted Salsa to Apple Crisp for dessert.
Ree Drummond is cooking for her permanently hungry teenage sons. She makes Buffalo Chicken Totchos, assembles a fun twist on pizza with her Broccoli Cheese Stromboli and makes a simple, one-pot Beef Noodle Skillet.
Speedy Seafood 4 Ways
Ree Drummond is all about speedy seafood done four ways. She whips up Coconut Shrimp and Mango Dipping Sauce and Greek Grilled Salmon with Veggies. Shrimp, lobster and calamari star in her Mixed Seafood Pasta.
Ree Drummond's quarterback teens have a big game coming up, and she makes their favorite food for a post-game dinner. She prepares Meatball Subs, Super Spicy Mac and Cheese and Confetti Blondies for dessert.
Birthday for Two
Ree Drummond celebrates her and Ladd's birthday by making Skillet Spaghetti and Meatballs with her favorite Garlic Bread Pinwheels and Ladd's Chopped Wedge Salad. A fabulous Black Forest Cake for Two wraps up their birthday bash.
Ask Me Anything Wildcard
Ree Drummond answers questions from friends and Pawhuska townsfolk. She shares a Seared Rib Eye Banh Mi Vietnamese sandwich and a Chicken Quinoa Bowl with Roasted Corn Salsa before telling all about her Top Secret Chocolate Cake.
Fire and Feast
Ree Drummond cooks a spring feast while the cowboys are busy on the ranch. She makes Perfect Pork Tenderloin with a delicious Herby Mustard Cream, Mac and Cheese Primavera and, for dessert, fresh Lemon Thyme Pudding.
Best of Chicken All Ways
Ree Drummond shares great chicken recipes from the ranch, including Spatchcock Chicken Sheet Pan Supper, fabulous Peach Whisky Chicken, a Chicken Kale Caesar Salad kit and Slow Cooker Mexican Chicken Soup with all the fixings.
It's a family affair as Ree Drummond shoots a very special episode with the help of her kids. She shares easy, pantry-inspired recipes, like Italian 11-Can Soup, Easy Cheesy Toast and a Chocolate Caramel Mug Cake from her quarantine kitchen.
All Grown Up
Ree Drummond packs a kitchen-equipment care package for her daughter. There's a delicious Quarter Sheet Pan Supper, Wonton Taco Cups made in a mini-cupcake tin and a nonstick skillet to cook a Cheddar and Apple Grilled Cheese.
Staying Home 2
Ree Drummond is staying home on the ranch and sharing great ideas for quarantine cooking. The family helps to shoot the show as Ree makes tasty Tomato Soup 2.0, freezer-standby Fish Stick Tacos and the cutest shortcut Strawberry Lime Mousse.
Staying Home 3
Ree Drummond is in the kitchen with her family filming a mix of easy quarantine cooking and fun outtakes. She puts a spin on pantry, fridge and freezer staples with her Hash Brown Tostadas, and she makes her 10-minute pasta triumph, Cacio e Pepe.
Staying Home 4
Ree Drummond's kids help her with Mother's Day recipes, including Easy Steak Frites and Stovetop Chicken Spaghetti. Ree's Shortcut Tres Leches Cake starts with a box cake mix, making it perfect for kids to make as a treat for Mom.
Staying Home 5
Ree Drummond shares some great fast recipes at home on the ranch while the kids shoot the show. The quick and delicious recipes include Broccoli Cheese Orzotto, super-speedy Italian Meatball Skewers and a gorgeous Pineapple Smoothie Bowl.
Home Sweet Home 1
Ree Drummond is home on the ranch with the kids and making delicious dishes with an Italian vibe. The menu includes Orecchiette with Sausage and Kale, a crazy mashup of Pepperoni Fried Rice and a divine no-churn Ricotta and Orange Ice Cream.
Home Sweet Home 2
Ree Drummond is whipping up delicious anytime breakfasts with the kids behind the cameras for their quarantine cooking show. There's a beautiful one-pan Dutch Baby, superfast 5-Minute Granola made in a skillet and a trendy Dalgona Coffee.
Home Sweet Home 3
Ree Drummond is cooking up crazy-good eats with the help of the kids, who are working the cameras. She makes quick and easy Spinach Artichoke Chicken, a crisp Parmesan Salad Bowl, shortcut Pretzel Dogs and totally OTT "Fried" Ice Cream.
Home Sweet Home 4
Ree Drummond is tackling two days and three great breakfast dishes on the ranch with the help of her kids behind the cameras. She makes a Hash Brown Breakfast Pizza, French Toast Roll-Ups and 52 Breakfast Burritos to deliver to Ladd and the cowboys.
Home Sweet Home 5
Ree Drummond is whipping up fantastic five-ingredient dishes with the help of her kid film crew. She makes Bruschetta Chicken, Sweet and Spicy Honey Chili Shrimp and a Veggie Ravioli Bake. Ree's daughter Paige also helps with Frozen Yogurt Bites.
Home Sweet Home 6
Ree Drummond cooks up delicious recipes with her kid crew for easy summer entertaining. She makes amazing Rigatoni with Creamy Corn, Greek-Style Turkey Burgers stuffed into pitas and a spicy Jalapeno Popper Potato Salad that's perfect for potlucks.
Home Sweet Home 7
Ree Drummond takes it easy for July 4th with store-bought shortcuts and her fun family crew. She cooks Chipotle Caesar Salad with Grilled Salmon, crowd-pleasing Easy Corn Dip and a red, white and blue Ice Cream Sandwich Cake that's super-fast to make.
Home Sweet Home 8
Ree Drummond cooks a real cowboy lunch at the ranch, all shot by her kid crew. She makes breaded Easy Pork Chops, Smashed Potatoes and Baked Beans with peppers. Then, the cowboys, kids and Ree end the meal with a very decadent Chocolate Poke Cake.
Home Sweet Home 9
Ree Drummond and her kid film crew share four delicious family meals. Ree's husband, Ladd, and his father, Chuck, enjoy mini Sloppy Joe Sliders, and Ree makes Hawaiian Chicken Bowls, meatless Sheet Pan Gnocchi and quick Lemon Shrimp Alfredo.
Home Sweet Home 10
While Ree Drummond's husband, Ladd, is hauling hay with his crew, Ree is fixing a make-ahead dinner and treats with her kid film crew. She makes a big pot of Chunky Chili, Cheesy Cornbread Muffins with Honey Butter and Brown Butter Crispies for dessert.
16 Minute Meals: Italian
Ree Drummond makes a trio of tasty 16-minute Italian meals. There's Speedy Pork Scaloppini for a fast dinner and saucy Steak Pizzaiola that the boys adore. Then she whips up Ravioli a la Betsy, named in honor of her sister.
Home Sweet Home: Easy Eats
Ree Drummond cooks super easy eats with her kids, starting with a fabulous foursome of Wafflewiches: Turkey Bacon, Reuben, Roast Beef and Fluffernutter. Plus, Ree makes Shortcut Homemade Ravioli, a stunning Blackberry Icebox Cake and an Omelet in a Mug.
Home Sweet Home: Quick and Fun
Ree Drummond is making easy food on the ranch, starting with a roasted Greek Salad. Then, she stir-fries Sesame Noodles with Mushrooms and prepares Buffalo Fried Mozzarella Bites. For dessert, Ree makes a towering, frozen King of the Ranch Ice Cream Pie.
Home Sweet Home: Italian-ish Favorites
Ree Drummond cooks up ranch-style Italian with the help of her kid crew. There's Chicken Florentine Mac and Cheese, and squash replaces spaghetti in a healthy spin on classic Bolognese. Plus, Ree makes Cast Iron Pizza Bianca and Sugar Cookie Bruschetta.
Home Sweet Home: Labor Day Spread
Ree Drummond is serving up easy, delicious Labor Day eats. There are Crispy Wings with Hot Honey Sauce and spicy Pimento Cheese Grits. For something sweet, Ree makes divine Peach Shortcakes and a refreshing Ginger Cherry Limeade Spritzer.
Home Sweet Home: Meals in Minutes
Ree Drummond is making quick family meals at home on the ranch. There's Pork Marsala with Mushrooms and a gorgeous Grilled Shrimp Panzanella. Plus, Ree makes Spinach Artichoke Calzones and shortcut Creamy Tortellini Soup, a real 10-minute wonder.
Home Sweet Home: Easy Weeknight Dinners
Ree Drummond has four speedy suppers that are ideal for weeknight meals. She makes her Cajun Surf and Turf Pasta, a fabulous Pineapple Chicken Stir-Fry, shortcut Broccoli and Tomato Flatbread Pizzas and a super-quick Street Corn Quesadilla.
Home Sweet Home: Tailgate Get-Togethers
Ree Drummond shares a lineup of tailgate-friendly favorites that are perfect for game day. She makes portable Italian Pork Sandwiches, crowd-pleasing Butternut Squash and Black Bean Enchiladas, easy Slow-Cooker Teriyaki Ribs and a Greek 7-Layer Dip.
Home Sweet Home: PDQ
It's all about speed as Ree Drummond shares four recipes she can make PDQ -- pretty darn quickly. With her kids behind the camera, she whips up Pancetta and Butternut Squash Pasta, shortcut Taco Soup, 10-minute Philly Dogs and 3-Ingredient Chocolate Cake.
4 Super-Fast Suppers
Ree Drummond has the lowdown on super-fast suppers, including spicy Chorizo Burgers with shortcut Taco Tots, her favorite Fried Calamari Flatbread and a stunning stir-fried Quick Veggie Pad Thai.
Home Sweet Home: Spook-tacular Sweets
Ree Drummond makes a spine-tingling lineup of Halloween treats with the help of her kid crew. There are Dirt Cups, Pretzel Spider Webs, Peanut Butter Cookie Ghosts, Concession Stand Crackers and Donut Eyeballs.
Ree Drummond makes dinner in miniature for a fun get-together with her niece. She prepares all of niece Halle's favorites, like adorable Bacon Cheeseburger Bites with little Loaded Crash Hots and charming Waldorf Salad Skewers.
Dinner on the Grill
Ree Drummond makes a Mexican-inspired family dinner on the grill. The main course is marinated Carne Asada teamed up with skewers of juicy Chipotle Glazed Shrimp. On the side, there's colorful Corn and Squash Salad.
Home Sweet Home: Thanksgiving 101
Ree Drummond makes her must-have Thanksgiving recipes. The feast includes her foolproof Simple Roasted Turkey with an herby butter, easy Cornbread and Sausage Stuffing and Classic Giblet Gravy. Plus, Ree shares the trick to a Shortcut Cranberry Sauce.
Home Sweet Home: Perfect as Pie
Ree Drummond proves that the pie's the limit with four irresistibly easy pie recipes. She makes a Drunken Pecan Pie, a Coconut Cream Pie with shortcuts, a Cranberry and Cherry Cobbler Pie and a super fast Cast Iron Blueberry and Nectarine Galette.
Home Sweet Home: Winter Warmers
Ree Drummond makes inviting dishes that are perfect for a cozy winter get-together. There's an amazing Italian Wedding Casserole, Braised Beef and Red Chilies with a rich red sauce and a simple but scrumptious Roasted Squash Soup.
Home Sweet Home: Dressed Up for the Holidays
Ree Drummond celebrates the holidays with extra special seasonal eats. For brunch, there's next-level impressive Smoked Salmon Benedict, elegant Creamy Mushroom Soup that's party perfect and an amped-up side dish of Hasselback Sweet Potatoes.
Home Sweet Home: New Holiday Faves
Ree Drummond gets in the holiday spirit with Apple, Brie and Mushrooms En Croute, Traditional Eggnog in a ginger crumb-rimmed glass and an Ugly Sweater Cake. She also makes Berry Basil Vodka and Festive Marinated Olives for a happy hour gift basket.
Home Sweet Home: One-Pan Winter
The temperature's dropping, and Ree Drummond's kids are behind the camera as she cooks one-pan wonders with a wintry twist. She makes Creamy Italian One-Pan Pasta, Baked Pancetta and Butternut Risotto and White Lasagna Soup.
Home Sweet Home: Brunch Bites
Ree Drummond serves up brunch ideas that are perfect for the holidays -- and everyday! She takes four favorites to the next level, from a build-your-own Leftover Frittata Sandwich board to a Crispy A.M. Wrap to get the day off to a delicious start.
Home Sweet Home: A Little Healthier
Ree Drummond shakes up some well-loved recipes and makes them a little healthier. She puts a spin on the family's takeout favorite, General Tso's Chicken, and skips the crust for her Classic Apple Pie.
Home Sweet Home: Ladd's Birthday
Ree Drummond and her family are celebrating Ladd's birthday with his favorite foods for dinner. There's a juicy, rare Filet with Roasted Garlic Butter that Ree pairs with Cheesy Au Gratin Potatoes and a fun cowboy-style Chopped Salad Board.
Home Sweet Home: Underappreciated
Ree Drummond shines a spotlight on unsung hero ingredients. Canned foods reveal hidden talents in her Salmon Burgers and Spam Fried Rice. Then Ree uses a freezer star in a Spinach Mushroom Quiche, and a baking mix takes the lead in Chocolate Chip Scones.
Home Sweet Home: Vacation at Home
Ree Drummond goes global for delicious inspiration while staying cozy in her kitchen. She crosses the Atlantic for an all-in-one take on a Full English Breakfast and heads to North Africa for a Chicken Tagine. Dessert is a trio of Brazilian Brigadeiros.
Home Sweet Home: Skillet Stories
The sky's the skillet as Ree Drummond opens up her book of skillet stories, cooking up new dishes in trusty pans while her kids join her to film. Her menu includes a Strawberry Almond Pan Cake, Breakfast Totchos and Tortellini Puttanesca.
Home Sweet Home: Super Bowled Over
Ree Drummond makes winning game day eats for herself and the kids. She starts with a Beer Cheese Bread Bowl and then makes Hearty Short Rib Stew served over buttered egg noodles. Her Cookie Salad is an unexpected treat.
Home Sweet Home: Very Chocolatey
Things are getting very chocolatey in Ree Drummond's kitchen. She starts with White Chocolate and Berry Pancakes and Overload Cookies with a fabulous chocolate fivesome. Even steak gets involved with her Spicy Cocoa Rub!
Home Sweet Home: Taste of Tex Mex
Ree Drummond is serving up her favorite Tex-Mex recipes, starting with Spicy Shrimp and Grits the whole family loves. She also makes Chicken and Veggie Sheet Pan Fajitas, Chile Lime Cauliflower with Smokey Mayo and over-the-top Churro Chip Sundaes.
Home Sweet Home: Drummond Comfort
Ree Drummond is on the ranch cooking up family favorites with the help of a soon-to-be-married crew! There's Tuscan Soup with Chicken, fried Crispy Potato Balls and an amazing Easy Neapolitan Cake for something sweet.
Home Sweet Home: 16-Minute Chicken Dinners
Ree Drummond is making 16-minute chicken dinners in a race against time. She starts with Chicken Fajita Pasta, followed by Honey Plum Soy Stir Fry. Cutlets make an amazing Spicy Chicken Sandwich, and there's a shortcut in the Green Goddess Chicken Salad.
Home Sweet Home: Just for Two
Ree Drummond is making recipes just for two. For sharing, there's a juicy Cajun T-Bone Steak with Lemon Pepper Shoestring Fries. She also makes a sheet pan dinner of Spicy Peanut Chicken and Broccoli, plus Dulce de Leche Lava Cakes.
Home Sweet Home: Crazy 8's
Ree Drummond and the kids serve up some awesome eats with just 8 ingredients. There's a colorful Clementine Sprinkle Cake, a creamy and crunchy Easy Chicken Tot Pie, Cheesy Stuffed Pasta and a shortcut Speedy Dumpling Soup.
Home Sweet Home: Sheet Pan Adventures
Ree Drummond is going on a sheet pan adventure, and first up is a Roasted Sheet Pan Salad served right in the pan, followed by One Big Meatloaf. She also makes Mega Mac and Cheese and a jumbo breakfast of her Sheet Pan Pancake with three toppings.
Home Sweet Home: Spring is in the Air
Ree Drummond celebrates springtime with seasonal recipes like Shrimp with Zucchini Noodles and an Easy Lamb Stew. She uses a shortcut for Cheesy Ham and Egg Hand Pies that everyone loves, and her Grain Salad is fresh, vibrant and super simple.
Home Sweet Home: Pizza the Action
Ree Drummond is on the ranch cooking up some creative new pizzas. She shakes things up with a Butternut Squash Crust Pizza, makes a Pizza Dough Bowl filled with a fabulous salad and thinks sweet with a Brownie Pizza.
Home Sweet Home: 4 Ways with Beef
Ree Drummond is beefing things up with four recipes that feature meat. She makes a mashup of Steak with Creamed Greens Pasta, uses ground beef in Taco Tomatoes, wraps up Mini Beef Wellingtons and tucks meatballs into a Crispy Italian Wrap.
Home Sweet Home: Easy Eats
Ree Drummond is taking it easy with a range of simple dishes, starting with Creamy Lemon Chicken and Sweet Potato and Mushroom Carbonara. She also makes super quick Lemony Salmon and Asparagus Salad and Gazpacho Pasta with a no-cook sauce.
Home Sweet Home: Hotter and Hotter
Ree Drummond turns up the heat in the ranch kitchen with some seriously spicy eats. She transforms Jalapeno Pimento Cheese Dip into a Fiery Grilled Cheese, gives Roasted Chipotle Fish Tacos a real kick and makes hot and cheesy Baked Meatballs.
Home Sweet Home: Mom Knows Best
Ree Drummond is making her visiting mom's favorite food, starting with Chocolate Mousse and White Clam Pizza. Because her mom is interested in eating healthy, Ree also makes her So-Good-For-You Salad and Garlic Spinach Spaghetti.
Home Sweet Home: Tale of Four Dinners
Ree Drummond is dishing up a tasty tale of four dinners: Sticky Soy Salmon with Broccolini and Lime Rice, better-than-fast-food Fancy Fish and Zucchini Fries, Creamy Gnocchi with Chorizo and Peppers and make-ahead Bacon-Wrapped Pork Tenderloin.
Home Sweet Home: Dinner Start to Finish
Ree Drummond makes dinner in real time, beginning at the end with an old favorite, Perfect Potluck Dessert. Then she moves on to classic Steak Diane, easy Roasted Parmesan Potatoes and incredible Garlic Butter Mushrooms.
Home Sweet Home: Take-Along
Ree Drummond shares delicious eats to take along to parties, get-togethers and cookouts, starting with a Grilled Potato Salad and Pinwheels Three Ways. Then she whips up everyone's favorite Queso with Grilled Veggies and Quick and Easy Fruit Tarts.
Film Crew Takeout
Ree Drummond cooks food for her kid crew to take home after a busy day of filming. She makes Alex's Veggie Packed Burritos, Mauricio's Tortilla Soup, Paige's S'mores Brownies and Stu's Baked BBQ Ribs.
The sun is shining, and Ree Drummond is doing some California-style cooking. She makes Wine-Roasted Chicken with Pistachio Pesto Pasta, vibrant Cauliflower Tacos with Avocado Crema and divine Roasted Grape and Ricotta Toasts.
16-Minute Meals: Cowboy Favorites
Start the clock! Ree Drummond is sharing 16-minute favorites for cowboys and cowgirls, too. She makes Steak Medallions and Potatoes, Gnocchi with Chorizo and Corn, Crisp in a Pinch and finally a Chicken Jalapeno Popper Quesadilla.
3 Apps and a Cocktail
Ree Drummond has cocktail hour and a summer party on her mind. She puts her ranch kitchen spin on a BBQ Shrimp Cocktail, makes irresistible Buffalo Chicken Meatball Skewers, bakes Bacon Ranch Cheesy Bread and mixes up Blueberry-Basil Limeade.
It's all about summer celebrations in Ree Drummond's ranch kitchen. She starts by making customizable Roasted Brisket Sliders and a Big Grilled Veggie Salad, followed by a Lemon and Berry Icebox Cake and fizzy Sparkling Sangria.
Ree Drummond is home on the ranch trying her hand at internet-famous eats. She makes Mexican Birria Tacos, Burnt Cheesecake with Blackberries, Baked Goat Cheese Pasta and even some Corn Ribs.
From the Freezer
Ree Drummond is turning frozen ingredients into delicious dishes, including Creamy Shrimp Gnocchi and fast, fabulous All Vegetable Fried Rice. Plus, she transforms humble tots into a Tot Waffle Breakfast Stack and whips up marvelous Mini Meatball Subs.
Summer on the Ranch
Ree Drummond is making simply delicious summertime eats, like Sausage and Pepper Burgers that are perfect for eating inside or out. Plus, there's a versatile Cobb Chicken Salad, a Chipotle Mozzarella Pasta Salad and foolproof Key Lime Pie Cheesecake Bars.
Teenager Friendly Food
Ree Drummond's got a busy day cooking up food for hungry teenagers. There are tasty Chili Pie Burritos, inspired by a local fast-food favorite, followed by quick and easy Honey Pecan Chicken Strips, delicious Pizza Grilled Cheese and Ranch Garlic Rolls.
Ree Drummond makes an extra special, Italian-inspired dinner for two with Date Night Chicken Pasta accompanied by a colorful Everything Antipasto Salad and 4-Cheese Flatbreads. For dessert, there are divine individual Mini Tiramisus.
Kid Crew Cooking
Ree Drummond cooks dishes for her kid film crew, including a Chickpea Curry Bowl for daughter Paige and a Jalapeno Bacon Cheeseburger Mac for son-in-law Mauricio. Plus, there's a Layered Brownie Skillet Sundae for nephew Stuart.
Ree Drummond creates cool recipes for a very hot day. There's an amazing Salmon Nicoise Caesar Salad mashup and marvelous Mini Muffuletta Sandwiches. Plus, there's the coolest California Roll Sushi Bowl and fabulous No-Churn Chocolate Dream Ice Cream.
Too Tired to Cook
Ree Drummond is on the ranch making fast and easy dishes. There's shortcut Gussied Up Ramen followed by an effortless One-Pot Clam Spaghetti. Next, favorites come together in Caprese Avocado Toast, and standby meets speedy in Tex-Mex Pantry Gnocchi Soup.
Ree Drummond gives classic dishes a lighter spin, starting with spice-rubbed Grilled Cauliflower Steaks and fully loaded Lightened Up Nachos. She also makes a platter of Mushroom "Cheesesteak" Lettuce Wraps and Garlic Mashed Potatoes.
Quick and Easy Weeknight Dinners
Ree Drummond serves up four weeknight dinner winners, starting with Shrimp Sheet Pan Pita. She assembles a taco bar for make-your-own Jalapeno Popper Tacos, makes Five-Spice Steak Bowls and dishes out Eggplant Parm One Pot Pasta.
Never Enough Pasta
Ree Drummond plays with pasta all ways, making Greek Spaghetti and Meatballs, Butternut Squash Pasta Casserole and hot and spicy Mean Green Fusilli. There's even pasta for dessert in the form of Fried Ravioli with Chocolate.
All in the Game
Ree Drummond and her crew cook up football tailgate eats, kicking off with Strawberry Cobbler Squares and Spicy Mango BBQ Turkey Meatballs. There are winning Hoagies with Quick Pepper Relish, and Ree tastes victory with her Game Day Guacamole.
Ree Drummond celebrates autumn with seasonal favorites like a Fall Salad with Spicy Brittle, Very Veggie Soup and her go-to dish for entertaining, Wine-Braised Chicken with Apricots. For a sweet finish, she makes Autumn Fruit Compote Sundaes.
Quick and Easy Sweet Treats
Ree Drummond makes sweet treats, starting with a Puff Pastry Braid filled with nuts and chocolate spread. She also makes 4-Berry Chimichangas, Cake Mix Bars packed with candies and mint-flavored Icebox Sandwiches.
Let's Get Toasted
Ree Drummond's feast for toast lovers starts with Chicken Pot Pie Toast, which has a creamy filling served on crispy brioche. Then, she makes French Onion Grilled Cheese, Mixed Mushroom Toast with Whipped Ricotta and Cinnamon S'mores Toast for dessert.
Super Easy Italian
Ree Drummond is in her kitchen serving up simple dishes with an Italian spin. First up are Italian Beef Sandwiches followed by a make-ahead Spaghetti Pizza Pie and Garlic and Herb Mozzarella Sticks. For dessert, she makes No Churn Spumoni.
Best of 16-Minute Meals: Italian Family Style
Ree Drummond serves up a collection of family style Italian 16-minute meals, including Speedy Pork Scaloppini, Pasta with Pesto and Peas and a quick dinner of Snappy Italian Sausage Pasta Skillet. Plus, 16 Min-estrone Soup makes quick work of lunch.
What to Bring
Ree Drummond makes portable dishes for holiday potlucks and parties. There's Caramelized Onion and White Cheddar Mac, Pumpkin Scones with Coffee Glaze, a festive Gooey Brie Crescent Wreath and Spicy Parmesan Brussels Sprouts.
One Potato, Two Potato
Ree Drummond spotlights different kinds of potatoes in a variety of delicious dishes. She makes Purple Sweet Potato Soup with a pistachio crumble, Corned Beef Hash with roasted russets and sweet potatoes and Potato Dumplings with leftover mashed potatoes.
Best of Ranch Christmas Favorites
Ree Drummond shares a seasonal spread of her favorite Christmas dishes, including Holiday Bacon Appetizers, Christmas Tree Pizza and a showstopper Prime Rib with Rosemary Salt Crust. Plus, there's Cheery Cheesecake Santa Hats, Holiday Haystacks and more.
Small Bites, Big Day
Ree Drummond is full of the holiday spirit and making small bites for the big day. There are festive Mini Peppermint Rolls and a trio of seasonal savories: Crispy Cauliflower Cakes, Steak Bites with Spicy Blue Cheese Cream and Charcuterie Board Bites.
Best of Pastry Perfection
Ree Drummond shares a collection of her favorite pastry recipes. There's Caramel Apple Pie with a spiced pie crust, divine shortcut Puff Pastry Pizzas and Spinach Phyllo Hand Pies. Plus, pie dough scraps get a new lease on life in a trio of treats.
One-Pan Crowd Pleasers
Ree Drummond cooks up her favorite one-pan crowd pleasers for the holidays or anytime. There's Easy Tex-Mex Chicken and Rice, shortcut Sheet Pan Lasagna and Sloppy Joe Mac and Cheese. Plus, Braised Short Ribs and Carrots are perfect for a celebration.
Best of Cowboy Breakfast
Ree Drummond is serving up three cowboy breakfasts, starting with Breakfast Cookies for Bryce. Then, there's a big batch of Breakfast Burritos, filled with a spicy meat and egg scramble, and a special delivery of Sweet Orange Rolls and Peppered Bacon.
4 Ways to Start the Day
Ree Drummond shares four of her favorite ways to start the day. First, she makes portable Tex-Mex Egg Muffins and stunning Lemon Poppy Seed Pancakes. Then, there's fabulous Breakfast Grits Bowls, and a Peach Breakfast Mug Cake is a delicious wake up call.
Ree Drummond celebrates vegetable dishes sure to get rave reviews. There's Tomato Cobbler with cheesy herb topping, an ensemble of vibrant greens in Veggie-Packed Baked Pasta, warming Simple Curry Pumpkin Soup and Rich Cauliflower Mash.
Ree Drummond serves up four ranch-approved dishes that won't break the bank. She makes delicious Italian Chicken Meatballs over salad, speedy Chili Verde with all the fixins, a fun Tortilla Breakfast Bake and Sweet and Salty Fudge for a treat.
Ree Drummond refreshes, or "Ree-freshes," some of her favorite eats. She makes delicious Skirt Steak and Sweet Potato Fries, rustles up a Tex-Mex Chicken Pot Pie, bakes a Boozy Berry Upside Down Cake and fries up Pesto Egg Toast.
Easy and Elegant
Ree Drummond is cooking dishes that are both simple and refined, starting with Crab Cakes and 5-Ingredient Remoulade. She also makes two main courses, Peppercorn-Crusted Steak with Pimento Creamed Spinach and Lemon-Thyme Sheet Pan Chicken and Potatoes.
Game Day Eats
Ree Drummond scores big with easy game day eats, kicking off with dream team mashups of Pizza Dip with Garlic Toast and Hamburger Potato Skins. Then she ups her on-the-go game with BBQ Pork Walking Tacos and Portable Cookie Sundaes.
Dinner for Your Sweetie
Ree Drummond shares her ideas for a romantic meal for that special someone. She teams Crispy Herb-Crusted Chicken Cutlets with cheesy Mushroom and Black Pepper Pasta and makes a Dark Chocolate Cherry Loaf Cake for dessert.
New Weeknight Favorites
Ree Drummond dishes up new favorites that add "wow" to weeknights. There's a new take on Cheeseburger Sliders, a quick skillet of Rigatoni with Broccolini and Sausage, an impressive Easy Tomato Pie and irresistible Pretzel-Crusted Chicken Strips.
Grandma Knows Best
Ree Drummond celebrates the food she remembers from her grandma's house, making Retro Salisbury Steak in delicious gravy, Skillet Scalloped Potatoes and irresistible Green Beans. For dessert, she makes a Go-To Apple Crisp.
Ree Drummond whips up four dishes that can't go wrong. First up is an easy Chocolate Sheet Cake with Vanilla Bean Frosting. Then she makes delicious Stuffed Peppers, simple Tex-Mex Chicken Spaghetti and Whiskey Pot Roast.
4 Ways with Cheese
Things get very cheesy in Ree Drummond's ranch kitchen, starting with 5-Cheese Pasta. Fresh mozzarella stars in her Fried Green Tomato Caprese Salad mashup, Fiery Goat Dip is beyond delicious, and for dessert, there's a marvelous Mascarpone Berry Bowl.
Ree Drummond gives everything a citrus twist, starting with Sticky Crispy Orange Shrimp and Lemon Pepper Tenderloin Pasta. Then, she adds a sweet touch with a glorious Grapefruit Tart and mixes up a Ranch Water Cocktail and Blood Orange Ranch Water.
Quick and Easy Breakfasts
Ree Drummond starts her day with quick and easy breakfasts like all-in-one Mini Bagel Breakfast Sandwiches and stacks of Double Chocolate Chip Pancakes. Then she makes a Mean Green Scramble in minutes and irresistible Cinnamon Sugar English Muffins.
Ree Drummond celebrates a new season with a spring dinner that starts with Burrata and Spring Vegetable Toast. She also makes Roasted Pork Tenderloin with bacon jam, a Cheesy Crispy Noodle Casserole and individual Lemon Raspberry Cakes for dessert.
Ree Drummond celebrates Alex and Mauricio's first wedding anniversary by cooking recipes inspired by their honeymoon in the Maldives. Her menu includes Grilled Vegetable Hand Rolls, White Chocolate Pistachio Truffles and Tropical Tequila Cocktails.
Spice It Up
Ree Drummond adds variety and spice to family favorites. She whips up Spicy Garlic Bread Sloppy Joes and a Pub Salad Board with Creamy Caper Tarragon Dressing. For dessert, she makes Spicy Ginger Sundaes with Five-Spice Crisps and Spicy Ginger Caramel.
Lovely Lunch for Mom
Ree Drummond's special lunch just for Mom starts with Grilled Chicken Lettuce Wraps and a colorful Grain Salad. She also makes Blood Orange and Basil Wine Spritzers for toasting and Dark Chocolate Espresso Sundaes for dessert.
Super Slider Supper
A super slider supper is in the spotlight in Ree Drummond's ranch kitchen. Ladd's Chicken Bacon Sliders shine with an Ultimate Grilled and Chopped Salad. There's also a showstopping Brown Sugar Peach Ice Box Cake and Grilled Pineapple Cocktails.
Ree Drummond makes dishes inspired by her daughter Paige, who's graduating college soon and out working calves with Ladd. There's a Street Corn Skillet and Tomato Avocado Salad, one-pan Ravioli and Meatball Soup and No-Bake Raspberry Cheesecake.
Noodle On It
It's pasta time as Ree Drummond uses gemelli in Truffle Mac and Cheese and takes lasagna to the next level with Pasta Rosettes. She tops linguine with Cauliflower Bolognese and turns wonton wrappers into Shortcut Cheese Ravioli.
Ree Drummond is sharing a menu that every dad will love, starting with easy Cheesy Meatball Subs with Crispy Jalapeno and Onion Petals on the side. To hit the sweet spot, there are Dark Chocolate Puddings, washed down with an Apple BBQ Tequila Cocktail.
Mediterranean Summer Feast
Ree Drummond has summer entertaining covered with a Mediterranean feast. She's making delicious Marinated Citrus Salmon Skewers and Greek Yogurt Dip served with a one-pan Creamy Cheesy Orzotto. For dessert, there's simply divine Baklava-inspired Sundaes.
Ree Drummond is raiding the fridge for some sensational eats. First up, Fridge Raid Shakshuka is an incredible way to start the day, followed by easy Produce Drawer Primavera. Pancake Mix Dessert Crepes and Loaded Potato Pancakes round out the menu.
Keeping It Saucy
Store-bought sauces take center stage as Ree Drummond makes Pesto Egg Pockets and Grilled Chimichurri Shrimp Wraps. Plus, cheese sauce takes Cheesesteak Burgers to the next level, and enchilada sauce is a wonderful shortcut in a Tex-Mex Skillet.
Ree Drummond is revisiting some of her favorite recipes from her books, including Chicken Fried Steak Medallions and Pantry Pasta 2.0. Plus, Chicken Summer Stir Fry is a new spin on a speedy standby, and she's showcasing Butter Pecan French Toast.
Ree Drummond is creating incredible make-ahead summer sweets, like a party-worthy Blackberry Crepe Cake and glamorous Strawberry Prosecco Peach Jellies. Then, for the freezer, there's shortcut Cookie Ice Cream Sandwiches and fun Strawberry Avocado Pops.
Ree Drummond is making fairground food, starting with crazy Bacon Mac and Cheese Eggrolls. Then, there are Classic County Fair Turkey Legs served with a Sweet and Spicy BBQ Sauce, Cheese on a Stick and a cool, refreshing Raspberry Orange Italian Ice.
Summer Eats 4 Ways
Ree Drummond lets the sunshine into her ranch kitchen with a stunning Coconut Shrimp Salad and very seasonal Summer Vegetable Enchiladas. Then, she crafts cute Corn Cakes with an incredible avocado salsa and finishes with cool Tropical Lime Parfaits.
Ree Drummond cooks up some delicious ideas for a barbecue feast using a Grilled Pineapple Pepper Relish to top both her Sticky BBQ Glazed Pork Tenderloin and Baked Cheese. Then, she prepares Ree's Eat Your Greens Salad and a party-worthy Frozen Sangria.
Quick and Easy Weeknight Suppers
Ree Drummond cooks up some quick and easy midweek dinners, starting with Grilled Steak Naan Tacos and fast Salmon Bites with Warm Brussels Sprout Slaw. Then, she makes Shortcut Cheesy Sausage One Pot Gnocchi and speedy Crispy Everything Chicken Cutlets.
Ree Drummond and her sister Betsy bring a taste of Seattle to the prairie. They whip up a Clam Dip that's perfect with Betsy's Potato Chips, Crispy Savory Pancakes and a Baked Fontina Cheese Board, all washed down with a refreshing Strawberry Spritz.
Game Day Favorites
Ree Drummond wins big with a spread of great game day favorites. She kicks off with Bacon Cheeseburger Dip, followed by a Salsa Trio that's in a different league. Then, she tackles crowd-pleasing Popcorn Chicken with Maple Mustard Dip and a Bratwurst Bar.
No Fail Fall
Ree Drummond cooks some no-fail fall favorites, starting with an Autumn Steak Salad and a one-pan Fall Chicken Skillet. Then, she prepares Santa Fe Eggs in Purgatory for an all-day breakfast and her quick Mini Chocolate Tarts, the cutest treat she knows.
Easy Chicken 4 Ways
Ree Drummond shares a collection of her favorite easy chicken recipes from times gone by. She gets cooking with Chicken Enchilasagna, Crispy Chicken Florentine Melts, comforting Braised Chicken with Apricots and Crispy Chicken Skins to go with drinks.
Ree Drummond prepares fall sweets for visitors at her and her sister's remodeled home. She starts the housewarming with her classic S'mores Cookies, shortcut Cherry Cheesecake Brownie Cups, easy Apple Fritters and divine Pumpkin Pie Snacking Granola.
Fun Family Food
Ree Drummond makes family-friendly food with a fun spin, starting with an over-the-top Bacon Cheeseburger Salad and colorful Rainbow Pizza. Then, she mashes up perfect Potato Nachos and uses store-bought shortcuts for her no-cook Cookie Dough Bars.
Ree Drummond shares easy Italian favorites from recent years, including her make-ahead frozen Pizza Pockets two ways, a fabulous Lemon Pasta Pronto, an all-in-one Sheet Pan Shrimp Puttanesca and her family-friendly Hot and Cheesy Baked Meatballs.
Ree Drummond thinks thrifty with meals that are budget-friendly and big on flavor. She makes hearty Veggie Ragu with Cheesy Polenta, a 16-minute Creamy Pork Chop Pasta, stunning Slow Cooker Chicken Verde Burritos and her mash-up Cheeseburger Bowls.
Fast Thanksgiving Favorites
Ree Drummond shortcuts Thanksgiving with fast favorites for the big day feast. She cuts the cooking time with a Spatchcock Turkey, bakes Stuffing Muffins and Brown Butter & Sage Pull Apart Bread, and serves Fruity Cream Cheese Puff Pastries for dessert.
Ree Drummond gives Thanksgiving leftovers a luscious new lease of life with her epic Day After Thanksgiving Breakfast Sandwiches, go-to Turkey Spaghetti, amazing Loaded Potato Croquettes and over-the-top Pecan Pie Milkshakes.
Home for the Holidays
Ree Drummond shares make-ahead eats for when the kids get home for the holidays. She prepares her shortcut Tex-Mex Meatball Soup, festive DIY Holiday Brownie Kits, a stress-free Breakfast Burrito Casserole and an epic stash of Everything Snack Mix.
Ree Drummond gets the party started with shortcut appetizers. She updates Spicy Grape Jelly Meatballs, reveals the secret to Holiday Mystery Rolls and preps perky Pigs in Blankets. Then, Ree serves a Christmas Crudité Tree and Pistachio Pudding Shooters.
Ree Drummond celebrates her sweet tooth with four fabulous desserts and snacks from times gone by. First, boozy Peach Shortcakes are followed by a fun Waffle Cone Ice Cream Pie. Then, Butterscotch Lava Cakes and Cinnamon Toast really hit the sweet spot.
Ree Drummond remembers her favorite dishes for company, including Double Chocolate Pie with meringue and a brunch classic, Tater Tot Breakfast Casserole. Plus, Salmon and Cucumber Bites and a shortcut Marvellous Millefeuille are sure to wow guests.
Fresh and Fast
Ree Drummond puts a fresh spin on dinner with a one-pan Chicken Cauliflower Skillet, saucy Rustic Turkey Meatball Pasta and an extra-fast Orange Ginger Steak Stir-Fry. Plus, she cooks Grilled Pita Pizzas piled high with vegetables for a solo supper.
One Becomes Three
Ree Drummond shares how one delicious Perfect Paprika Pork Shoulder becomes three amazing, budget-friendly meals. First she makes White Beans with Pork & Croutons for lunch, followed by Sheet Pan Nachos and Pork Celebration Sandwiches for the cowboys.
Quick Dinner Fixes 4 Ways
Ree Drummond serves up a series of dinners in record time. She starts off with a Steak Frites Salad mash-up with speedy hollandaise and One Pot Cajun Alfredo. Then, she whips up sensational shortcut Egg Roll Bowls and foolproof Jalapeno Pineapple Pizza.
Best One Pan Wonders
Ree Drummond revisits some of her one-pan favorites. She prepares an easy Chicken and Dressing Sheet Pan Supper and Greek-Style Grilled Salmon with Veggies. Then, she gets cozy with a pot of Sausage, Potato & Kale Soup and a fun Cheesy Upside-Down Pizza.
It's all about pregame prep as Ree Drummond scores big with Drip Beef Meatballs to pile into rolls and BBQ Pulled Chicken for lighter lettuce wraps. Then, she makes fan-favorite Homemade Mini Pizza Bagels and mashes up a dessert dream team for Brookies.
Ree Drummond takes chocolate over the top for her friends and family. For girls' night, she makes Dulce de Leche Pots de Crème and White Chocolate Strawberry Martinis. Then, she bakes speedy Saucepan Chocolate Cookies and a classic Chocolate Cobbler.
Ree Drummond shares homemade takes on star dishes from her Mercantile store. She makes BBQ Glazed Half Chicken with Balsamic Bacon Brussels Sprouts, Chocolate Almond Croissants, incredible Parmesan Garlic Fries and an easy Roasted Vegetable Quesadilla.
Ree Drummond cooks up some all-in-one pasta favorites. She shares her comforting Creamy Chicken Fettuccine Soup, the secret to Roasted Pepper Pasta's easy oven sauce, an upgrade to a canned classic with One Pot Homemade O's, and a mash-up BLT Pasta.
Ree Drummond puts tomatoes in the spotlight with her collection of best recipes. She makes Stuffed Pizza Crust with a fabulous sauce and prepares Cheesy Tomato Soup. Then, Ree puts a spin on a classic with Taco Tomatoes and piles up delicious Bruschetta.
Easy Dinner Party Inspiration
Ree Drummond shares inspirational ideas for impressive dinner parties. She prepares Seared Strip Steak with Jalapeño Cream Sauce, one pan Garlic Butter Shrimp Penne, stunning Lighter Braised Greens and make-ahead Tiramisu Cheesecake Cups.
Breakfast Bakes 4 Ways
Ree Drummond rises and shines with four delicious breakfast bakes. She starts off with Maple Pancake Cake and puts a savory spin on Breakfast Monkey Bread. Then, she fills the oven with a Puff Pastry Quiche, followed by a Sausage and Pepper Grits Bake.
Ree Drummond cooks up a tasty selection of brilliant bowl food. She gets the ball rolling with Chicken Meatball Polenta Bowls, Teriyaki Mushroom and Egg Bowls, and Shrimp and Veggie Grain Bowls. Plus, Ree whips up cute No-Churn Ice Cream Bowls.
Ree Drummond shares delicious ideas for a perfect brunch buffet. She packs Breakfast Enchiladas with chorizo and eggs, drizzles Crispy Potato Halves in cilantro garlic sauce, makes over-the-top Cinnamon Crumb Bagels and adds some fizz with a Mimosa Bar.
Ree Drummond moves fast with some fabulous 30-minute one pan meals. First is speedy skillet Fiesta Pork Chops and a sheet pan Salmon Bake with Caper Herb Mayo. Then, Ree makes One Pot Gnocchi & Cauliflower and a Snappy Family Style Steak Sandwich.
Ree Drummond downsizes dinner now that all her kids are grown and gone. She makes a small but scrumptious Sausage and Peppers 1/4 Sheet Pan Pizza, just the right amount of Creamy Pesto Pasta, a delicious Wedge Salad for 2 and Mason Jar Lid Chocolate Pies.
A Touch of Heat
Ree Drummond spices things up with her favorite speedy Cajun Tequila Shrimp Lettuce Wraps. Then, she turns up the heat with an incredibly quick Peppers, Shells & Cheese, a colossal Mountain Burger and a Jalapeno Blackberry Margarita with a kick.
16-Minute Fast Feasts
Ree Drummond spends just 16 minutes cooking four awesome meals. She whips up super good Grilled Cheese & Broiled Tomato Soup, fuss-free Sriracha Maple Salmon, a Garlic Parmesan Butterflied Drumsticks & Caprese Salad dinner and tasty Mushroom Street Tacos.
Ree Drummond welcomes her mom and sister Betsy to a mother-daughter dinner. She serves up Fried Mushrooms & Onions with Lemon Dill Cream, Lemon Drop Martinis, her mom's Seafood Casserole and Dark Chocolate Lava Cakes topped with Raspberry Whipped Cream.
Cowboy Birthday Dinner
It's Ladd's birthday, so Ree Drummond makes his dream dinner. She creates a Guajillo Chili Pot Roast with a side of Creamy Rustic Mashed Potatoes and Chili Herb Cowboy Butter. Instead of a cake for dessert, Ree bakes decadent Chuckwagon Brownies.
Worth the Hype
Ree Drummond cooks up some super fun social media marvels! She tries her hand at a sensational 3 Sauce Baked Spaghetti that's all the rage, shortcut Lazy Red and Green Enchiladas, easy Garlic Butter Bath Biscuits and crazy good Spicy Bacon Pickle Bites.
Ranching & Ready to Go
While Ladd and Alex work cattle in Kansas, Ree Drummond fills the freezer with layered Chicken Spinach Artichoke Lasagnas and copycat Convenience Store Burritos. Then, she gets ahead with a Skirt Steak Dinner Kit for when her cowboy and cowgirl get home.
Ree Drummond has a housewarming dinner to take to her dad and stepmom in their new home. She delivers Homemade Egg Noodles in her Comforting Rustic Chicken and Noodles, Cheddar and Rosemary Drop Biscuits and sweet, decadent Brownie Truffles.
Hard Hat Party at the Ranch
Ree Drummond's favorite women are visiting her new house! She makes Mini Pineapple Shrimp Tostadas and Bacon-Wrapped Baby Potatoes for bite-sized apps before whipping up Boozy Chocolate Trifles and Blackberry Blood Orange Mojitos to toast the new place.
Rotisserie Chicken Dinners 4 Ways
Ree Drummond turns rotisserie chicken into four quick dinners. First, she makes a shortcut Chicken, Sausage & Gnocchi and mixes up a Hickory BBQ Chicken Salad. Then, she stuffs Chicken Artichoke Bread Bombs and saves time with Fried Chicken Verde Tacos.
Ree Drummond shares favorite foods from her home state of Oklahoma. She serves up saucy Chili Cheese Tots, a sensational Onion Burger and crispy Fried Okra. Then, she toasts the evening with a Boozy Blended Root Beer Float that's totally over the top.
Ree Drummond shares cool desserts for hot summer days. She beats the heat with deliciously decadent Cherry Almond Chocolate Chunk Ice Cream, party-ready Boozy Blackberry Lime Whips, classic Homemade Dipped Cones and fabulous frozen Prosecco Grapes.
Treats for Todd
Ree Drummond has a care package for her youngest college kid, Todd. She's sending him sweet Mini Strawberry Tarts and Chocolate Hazelnut Oatmeal Bars to share with his roommates, cheesy Chipotle Cheddar Snack Mix and Spirit Pretzels in his team colors.
This potluck season, Ree Drummond is all about super-fast BBQ! She prepares a make-ahead Berry Cheesecake Icebox Pie and shortcut Hash Brown Potato Salad. Then, Ree whips up a colorful Cowboy Caviar and gets sticky with spicy BBQ Peach Smoked Sausage.